News & Media
Veggie Grill hitting NYC come spring
October 19, 2018
Veggie Grill, which has 31 locations in California, Oregon, Washington and Illinois, plans to open its first New York City location come the spring of…
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Free webinar puts Dunkin's DD Perks through loyalty litmus test
October 19, 2018
For loyalty and customer engagement software provider, Paytronix, there's a kind of four-part litmus test that great brand loyalty programs must pass: program…
read nowWho do that Voodoo (pie)? Your Pie
October 19, 2018
In another example of the long-held truth that potato chips improve everything, Your Pie has partnered with Zapp's Potato Chips for its latest Craft Series…
read nowNorthwest Florida restaurateurs help communities see way through storm
October 19, 2018
In the week since Hurricane Michael slammed into the Florida Panhandle, the Florida Restaurant and Lodging Association and its members have been busy providing…
read nowI ♥ Mac & Cheese expands delivery via Uber Eats, Delivery Dudes
October 18, 2018
I ♥ Mac & Cheese has partnered with Uber Eats and Delivery Dudes to deliver from all its South Florida locations, including Boca Raton, Coral Springs…
read nowVeganBurg will open 300 stores in California
October 18, 2018
VeganBurg, a San Francisco-based vegan chain, plans to launch at least 300 stores throughout California.
read nowJimmy John's pilots contactless payments
October 18, 2018
Jimmy John's is testing EMV-grade contactless payment with Verifone and Worldpay; the pilot test combines Worldpay's processing services with Verifone's Engage…
read nowPostmates adds 134 cities to delivery area, gives discount to Chipotle customers
October 18, 2018
Postmates has added service, this year, in more than 130 cities, giving it a presence in 550 cities nationwide, covering 60 percent of national households, a…
read nowPupatella nabs $3.75M for DC expansion
October 18, 2018
Pupatella pizzeria has secured a $3.75 million investment to fuel expansion in the Washington, D.C. metro area, with as many as eight company-owned pizzerias…
read nowHakka Bakka Indian Kati Rolls opening second unit
October 17, 2018
Hakka Bakka Indian Kati Rolls is bringing Indian street food to Chicago's West Loop in early November, opening its second location at 1002 W. Lake St.…
read nowThe Hummus & Pita Co making Jersey debut
October 17, 2018
The Hummus & Pita Co is opening its first New Jersey location on Nov. 12, according to a company press release. The outpost is located in Holmdel (10…
read nowDaphne's acquires Noon out of bankuptcy
October 17, 2018
Two months after Noon Mediterranean filed for Chapter 11 bankruptcy protection, Elite Restaurant Group has announced that it has acquired the brand and will…
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Cowboy Chicken, Modern Market and the omnichannel digital experience
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Sean Kennedy, president of Cowboy Chicken, and Modern Market Technology Director Brian Anderson shared insight and tips on crafting a digital experience…
read nowShake Shack, BurgerFi get ‘A’ for antibiotic beef practices
October 17, 2018
Shake Shack and Burger Fi lead the pack when it comes to serving beef raised without antibiotics and are the only two restaurants to earn top honors in the…
read nowCharleys Philly Steaks adds some horseradish heat with LTO
October 17, 2018
Charleys Philly Steaks has launched an LTO called Tavern Philly that includes steak, onion, mushrooms, provolone and horseradish aioli, a news release said.
read nowWaitr expands to 20+ new cities
October 16, 2018
Online ordering and on-demand food delivery platform, Waitr, today announced its expansion into more than 20 cities across the southern and southeastern United…
read nowToast adds analytics, mobile pay, loyalty integrations
October 16, 2018
Restaurant management platform, Toast, has added Avero, GoParrot, and Rooam as key integrations in the Toast Partner Ecosystem, which the company said in a…
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CoreLife, Asian Box, Flatbread Grill talk sustaining sustainability, despite obstacles
by S.A. Whitehead — Food Editor, Net World Media Group
Three brands take on the challenges and rewards of one very hot restaurant topic: sustainable operations.
read nowShake Shack debuting in Latin America next year
October 16, 2018
Shake Shack plans to open its first Latin America location in Mexico City in 2019.
read nowPanera challenges industry to be more transparent about food ingredients
October 16, 2018
Panera Bread has launched a campaign to disclose the whole grain content of breads on its menu. On all breads that are made up of 50 percent whole grain…
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