From keeping foods fresh as long as possible to keeping up with changing consumer demand, a variety of devices and supply chain management techniques are…
read nowFebruary 13, 2019
Graze & Gather, a concept from foodservice provider Compass Group/Eurest that melds food with a workspace environment, is getting ready to launch a…
read nowFebruary 13, 2019
A Dickey’s Barbecue will open in Bowie, Texas, by year's end, launched by Luke and Ashley Bates.
read nowScore a free entree with a kiss and the purchase of an entree on Feb. 14th and donate to No Kid Hungry.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Starbucks Canada has created a zodiac chart to help us find the perfect drinks for our Valentines, sparking the question. "Hey, there; what's your latte?"
read nowFebruary 13, 2019
Garbanzo Mediterranean has signed a multi-unit franchise agreement for five Boston locations.
read nowPerse Faily, president and CEO at Tillster, explains why restaurants should use digital coupons as they allow brands to capture guest information, build more…
read nowFebruary 13, 2019
Qu, a Bethesda, Md.-based point-of-sale company formerly known as Gusto POS, has raised $10 million in Series B funding, led by existing investor Cota Capital…
read nowFebruary 12, 2019
University Unions has expanded food truck service at the University of Texas at Austin to include breakfast hours.
read nowFebruary 12, 2019
Virtual restaurant Kitchen United will open in Columbus, Ohio, and Atlanta, Georgia, this spring as it continues its national expansion.
read nowFebruary 12, 2019
Chipotle Mexican Grill is launching what it calls an "intimate" look into the company's 25-year-history with Behind the Foil, a documentary-style digital and…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Valentine's Day is a favorite holiday when it comes to launching limited-time menu offers and discounts. Check out how some fast casuals are showing their…
read nowFebruary 12, 2019
Although Freddy's Frozen Custard & Steakburgers — based in Wichita, Kansas — has been around in for 17 years, it hit a growth spurt last year, opening 5…
read nowFebruary 11, 2019
Luna Grilll's latest flagship, open in Paseo Del Sur in San Diego, features the brand's interior style and menu revamp effort.
read nowFebruary 11, 2019
Melt Shop has opened it fifth New York City location, this time in the Union Square community of Manhattan at 135 4th Ave.
read nowFebruary 11, 2019
Shake Shack has hired Jay Livingston as its CMO, according to an email to FastCasual from Kristyn Clark, senior manager of Shake Shack's Brand communications.
read nowFebruary 11, 2019
Health Care Services Corp. and the Blue Cross Blue Shield Institute are launching a six-month pilot program, called foodQ, for healthy meal delivery to food…
read nowFebruary 8, 2019
Fuzzy's Taco shop is expanding its presence in Colorado, North Carolina, Texas and Florida and now has more than 150 locations across 16 states.
read nowFebruary 8, 2019
Starbucks Canada is on a mission to rescue 100 percent of food available for donation from its more than 1,100 company-owned stores. To see that through, the…
read nowby Cherryh Cansler — Publisher, FastCasual.com
FastCasual has partnered with Steritech to honor one fast casual brand for Excellence in Food Safety, but it's up to FastCasual's readers to come up with the…
read now