Arby's franchisee weighs in on brand's 'tech tolerance'
Attracting and keeping talent is a priority at US Beef, a franchisee that owns more than 350 Arby's and six Taco Bueno locations across eight states. COO Bo Davis discusses that passion and how he uses technology to keep employees engaged.
Topics: Operations Management
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C-Speak: How Hopdoddy relies on tech to customize training, showcase brand culture, streamline openings
Hopdoddy Burger Bar has taken every aspect of workforce management digital to enhance its in-person training, onboarding, and management procedures.
Sponsored by: HotSchedules
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