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Trends / Statistics Features

Panera Bread celebrates its 1,000th bakery café

The rest of the industry is chasing us, said Panera's CEO.

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Democrats take the House

There's a slew of restaurant-related issues that will be impacted by the 2006 election.

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Premium sodas make a splash in fast casual

Several top tier fast-casual restaurants are taking advantage of the "New Age" soda trend. Are you?

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Hot sauce and spicy menus attract scores of customers

Is your operation taking advantage of the "hot foods" trend?

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Buffalo Wild Wings is on fire

From sales to marketing to product quality, everything seems to be clicking for Buffalo Wild Wings. But how long will this momentum last?

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Post Baja Fresh: State of the fresh-Mex segment

The Mexican fast-casual category is doing just fine, insiders say. "Baja (Fresh) seems to be the only one having difficulties," one operator said.

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Trans fats: On or off the menu?

Lawsuits and consumer trends say it's time to change.

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College football and NFL fans are loyal customers

Include this demographic into your marketing plans because they will spend money in your store.

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Emerging Concept: City Bites is ready to roll

by Julie Sturgeon — independent journalist, CEOEditor, Inc.

Blevins brothers created this fast-casual concept. Now they're prepared to take their sandwich chain national.

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Background checks prevent the hiring of bad employees

No fast-casual operation is too small to avoid doing background checks on new hires.

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Hamburgers: Not just for drive-thrus anymore

The fast-casual burger concept hasn't exactly taken off like the bakery café segment, but the American tradition may be set to grow.

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Airport security measures hardly impact store sales

  Panda Express and Starbucks do not anticipate major bumps. But some experts say it's too early to judge.  

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Prime time for online ordering in fast casual

Tossed and Camille's are among those generating sales via Web-based ordering.

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Fast-casual restaurants increase check averages with desserts

Chocolate-chip cookies, ice cream and brownies may not be headline menu items, but they boost profits.  

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Defining fast casual

From décor to price points, we look at what makes this segment.

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The perfect plot of land

by Julie Sturgeon — independent journalist, CEOEditor, Inc.

What is the best fast-casual real estate?

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Boston Market is changing

A few things are different for the chain that started the "home meal replacement" trend.

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Black Gold

Push your profits by matching your premium food with a premium coffee

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The Bruegger's turnaround

The once fast-growing chain has learned slow-growth is better.

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Culver's boot camp

Not just anybody can join the Culver's family.

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