January 25, 2018
Starbucks Coffee Company is sharing its U.S. tax cuts with its employees, announcing Wednesday that they will receive higher wages, more time off and stock…
read nowby Cherryh Cansler — Editor, FastCasual.com
Not complying with predictive scheduling mandates can quickly add up to significant penalties.
read nowJanuary 11, 2018
Diebold Nixdorf has created the K-Two Kiosk, which provides order-taking capabilities at QSRs and fast casual restaurants. It also automates routine tasks and…
read nowJanuary 10, 2018
Blaze Fast-Fire'd Pizza today announced the addition of four key members to its leadership team in support of the company's goal to exceed $1 billion in…
read nowby Niall Keane — CEO of SynergySuite, SynergySuite
Now trending: We are in the middle of a tech revolution that has turned once imagined solutions into foodservice necessities, entirely transforming the…
read nowDecember 21, 2017
Mod Pizza has hired a former Red Robin Gourmet Burgers & Brews executive to lead its culinary team. Robin Hamm will serve as vice president of culinary for…
read nowDecember 15, 2017
The National Labor Relations Board made a change Thursday that could affect thousands of restaurant operators nationwide, according to news releases.
read nowDecember 14, 2017
Kansas City-based Goodcents Deli Fresh Subs reported this week that one of its stores has hit $1 million in annual sales.
read nowDecember 13, 2017
Captain D's has promoted Tim Ward to COO and Andy Castle to company operations vice president. Additionally the company has promoted David Rentschler to…
read nowDecember 12, 2017
The 30-day comment period is ticking away on a proposed FLSA rule change that would allow employers to pool their minimum wage employees' tips. The Department…
read nowOctober 31, 2017
HotSchedules has integrated its workplace management platform to NCR Aloha's restaurant point of sale solution. Restaurants will be able to use this solution…
read nowby Niall Keane — CEO of SynergySuite, SynergySuite
Millennials recently became the largest generation in the workforce with over 53 million workers, ushering society into an unprecedented future. Do you know…
read nowOne expert shares tips on how to recruit and retain good employees.
read nowOctober 16, 2017
The National Restaurant Association and its President and CEO Dawn Sweeney has landed a place at the table of the newly formed Task Force on Apprenticeship…
read nowOctober 10, 2017
The Restaurant Opportunities Center United applauded Sunday night's "60 Minutes" segment on multi-brand restaurateur and Shake Shack founder, Danny Meyer…
read nowOctober 3, 2017
Captain D's is putting a veteran of the brand, who started at the company at age16, in one of its top operations jobs, a company news release said. Summer Sims…
read nowWhile you can't stop people from leaving, you can make the most of your staff's time at your restaurant by including them in day-to-day processes.
read nowSeptember 28, 2017
The U.S. Equal Employment Opportunity Commission charged in a lawsuit it filed last week that Whataburger Restaurants LLC violated federal law when it…
read nowSeptember 6, 2017
Starbucks has appointed Rosalind Brewer as group president and chief operating officer, effective Oct. 2. Brewer, former president and CEO of Sam's Club and…
read nowAugust 31, 2017
7shifts, which provides a platform for scheduling, communication and labor cost control for restaurants, has secured $3.5 million from Tandem Capital and…
read now