Marketing News & Media
RetailMeNot's latest marketing approach is one restaurateurs might want to consider
by S.A. Whitehead — Food Editor, Net World Media Group
RetailMeNot is taking an interesting approach to product promotion that restaurateurs might not only find fun to review, but might also consider for…
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Snappy Salads hosts cycling tour to benefit charity
September 19, 2016
Snappy Salads is a sponsor for an Oct. 1 regional cycling event called Tour de Fresh, which benefits the Let's Move Salad Bars to Schools campaign, according…
read nowBruegger's Bagels takes a trip down Route 66
September 15, 2016
Inspired by one of America's most iconic roads, Route 66, Bruegger's Bagels announced several new fall menu items and named one after the road itself…
read nowChicken Salad Chick expands Florida presence
September 15, 2016
Chicken Salad Chick announced it will open its first location in Lake Nona as part of a continued expansion in Florida. According to a company press release…
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Want social media success? Just EAT it
by Megan Redzia — Account Executive, SGW Communications
When it comes to social media success, it can be tough to remember that it's all about quality, over quantity in most cases. But the good news is, if you can…
read nowBruster's flavors fall as sales rise
September 12, 2016
Bruster's Real Ice Cream is bringing back two guest favorites as well as introducing a new fall flavor, a company press release announced. The new…
read nowNewk's Eatery opens in Sarasota
September 7, 2016
Newk's Eatery will open its first location in Sarasota, Florida next Monday, Sept. 12. The grand opening will include prizes for diners and a free $100 gift…
read nowSoulman's Bar-B-Que goes whole hog
September 7, 2016
Soulman's Bar-B-Que has added a Boss Hog sandwich to its menu, according to a news release.
read nowBuffalo Wild Wings announces NCAA partnership renewal
September 6, 2016
Buffalo Wild Wings is renewing its NCAA partnership, which includes media and marketing rights as well as on-site exposure at NCAA-related events.The…
read nowFree webinar: How to Create Loyal Guest Behavior
September 1, 2016
Restaurant chains across the country are continuing to build and execute loyalty programs that provide immediate and sustainable results.
read nowPizzaRev fires up second Ohio location
August 31, 2016
PizzaRev opened its second Ohio location in Gahanna, outside Columbus. The brand's first location went straight into the heart of the state's capitol city onto…
read nowToast, Chowly debut POS integration for third-party ordering
August 31, 2016
Toast and Chowly are partnering to integrate third-party online ordering systems into POS software, according to a news release. As most restaurateurs already…
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6 tips to get the most from your restaurant signage (Part 2)
by S.A. Whitehead — Food Editor, Net World Media Group
Graphics and signage can make a significant difference to a restaurant’s connection with its customers. To that end then, we provide six tips on how to…
read nowFroots moves into Guatemala
August 29, 2016
Guatemala will soon get a taste of Froots, a company press release announced. The brand signed a master franchise agreement with Alejandro Garcia, Cristina…
read nowTogo's Tribe loyalty program gets social makeover
August 29, 2016
Togo's Eateries, a West coast sandwich franchise with 300 locations, has upgraded its loyalty program with social media engagement. Chirpify, a social media…
read nowSmoke's Poutinerie to crown the world's top eater of gravy-smothered fries
August 29, 2016
Smoke's Poutinerie is gearing up for its 7th annual World Poutine Eating Championship, the world's largest poutine eating competition taking place Oct. 1 in…
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Restaurant graphics: More important than you think? (Part 1)
by S.A. Whitehead — Food Editor, Net World Media Group
This two-part series delves into how and why restaurants should take their graphic elements more seriously.
read nowChipotle giving back-to-school freebies
August 29, 2016
Chipotle Mexican Grill is aiming to make heading back to school a little easier. During the month of September, high school and college students showing a…
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How using customer data will make you a better marketer
by Dave Bennett — President & CEO, Mirus Restaurant Solutions
Marketing sometimes gets a bad rap as being immeasurable fluff, but no one can argue with marketing built on factual data that can also be measured.
read nowThe Habit Burger Grill combats child hunger
August 25, 2016
Habit Burger Grill is partnering with No Kid Hungry for the second year to raise funds in the fight against childhood hunger, according to a news release.
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