Zpizza inks California deal

January 26, 2011

Laguna Beach, Calif.-based zpizza is cultivating new stores in its home region. The company has finalized a contract with new franchisee ZP-Brea LLC to open a…

Next stop for Wingstop: Baltimore/D.C. corridor

January 26, 2011

Wingstop has signed a development agreement to open 20 new stores in the Baltimore/Washington, D.C. corridor within the next several years.

Dickey's expands Mississippi footprint

January 25, 2011

Dickey's Barbecue Pit has expanded in Mississippi, opening a new location in Meridian this week. This unit is the chain's 139th thus far, with another 60 set…

Moe's Original Bar B Que spreads through the South

January 25, 2011

Moe's Original Bar B Que has expanded its footprint with the opening of its 17th and 18th locations in downtown Auburn, Ala., and midtown Atlanta, respectively.

Garbanzo Mediterranean Grill turns three

January 25, 2011

Denver-based Garbanzo Mediterranean Grill will mark its three-year anniversary Jan. 28.

MOOYAH listed as chain to watch

January 24, 2011

MOOYAH Burgers & Fries did a lot of moving and shaking in 2010, opening 17 new locations and signing multiple development agreements for 2011. 

Famous Brands reports 13.3 percent sales boost

January 24, 2011

Famous Brands Ltd. has reported a staggering 13.3 percent sales growth for December 2010. South African-based Famous Brands has a robust quick-service and fast…

Qdoba promotes five executive team members

January 24, 2011

Denver-based Qdoba Mexican Grill has promoted five executives to build on the company's sales, growth, marketing, franchise and menu innovation efforts. The…

U.S. restaurant count down; chains stable

January 24, 2011

The number of U.S. restaurants declined by 1 percent in 2010, according to market research company The NPD Group. This translates to a loss of 5,551 total…

Elevation Burger enters international territory

January 20, 2011

Elevation Burger has signed a multi-unit agreement with real estate veteran Nael Mustafa to build restaurants throughout Bahrain. The first location is slated…

Firehouse Subs CEO: Are there too many restaurants?

by Don Fox — CEO, Firehouse of America

Are there too many restaurants?

Energy Kitchen gains New York momentum

January 19, 2011

Energy Kitchen has signed a franchise agreement that will bring three restaurants to New York's Nassau County.

Which Wich opens in Atlanta

January 19, 2011

Which Wich Superior Sandwiches will open its doors in Atlanta, signifying the chain’s first restaurant in Georgia.

FOCUS Brands names Gary Bales chief concept officer

January 18, 2011

FOCUS Brands Inc. has announced that Gary Bales has been named chief concept officer in addition to his role as president of Carvel. Bales will now oversee…

Greenz inks first franchise deal

January 18, 2011

Beautiful Brands International has signed an agreement with Larry Koehler and Casie Caldwell of Greenz Salads for the first Greenz Salads franchise. The new…

Yogurt Mountain opens first Georgia unit

January 17, 2011

Yogurt Mountain LLC has opened a new store in Duluth, its first footprint in Georgia. A grand opening event will be held from 2-6 p.m. Jan. 22 in which…

Genghis Grill joint venture brings units to the Southeast

January 17, 2011

Genghis Grill has signed on franchisee group, JNE (Jordan, Nicholas, Elliott) Mongolian LLC, to lead the Tampa, Fla., market and Chris Carroll, an existing…

Seven operating principles come 2011

By Lori Walderich

Garden Fresh Restaurant Corp. to open Souplantation Express

January 13, 2011

Garden Fresh Restaurant Corp. will open its first quick-serve restaurant, Souplantation Express, Jan. 17 in Carlsbad, Calif.

Genghis Grill to conquer the Capital

January 12, 2011

Genghis Grill – The Mongolian Stir Fry has signed on franchisee Carlos Politano to lead the chain's expansion into the Washington, D.C. market.