Franchising News & Media
Sip Savvy, Einstein Bros., Red Mango land at San Jose airport
November 25, 2014
The three new restaurants, operated by airport concessionaire Mission Yogurt, will operate in Terminal A.
read nowInt'l Franchise Association adds two executives
November 25, 2014
The International Franchise Association has added two government relations and public policy professionals to its team. They include:
read nowSwipely ramping up in the restaurant space
November 21, 2014
Business insights provider Swipely is managing over $4 billion in annual sales on its cloud-based platform for restaurant, hospitality and retail brands.
read nowCalifornia Tortilla enters NYC metro market
November 20, 2014
The Montvale, New Jersey location will be the Washington, D.C.-based brand's first in the New York City metropolitan area.
read nowLuna Grill secures private funding
November 20, 2014
The funding will help Luna Grill continue its plans to grow to 30 locations by the end of 2015.
read nowBlaze ignites Knoxville opening with free pizza giveaway
November 20, 2014
Fast casual concept Blaze Pizza is celebrating the opening of its Knoxville store by giving away free pizza.
read nowThe Habit announces IPO
November 20, 2014
Shares will be available at a price of $18 per share starting Nov. 20.
read nowFresh To Order adding delivery at new South Carolina unit
November 19, 2014
Fresh To Order's first unit in South Carolina will focus on delivery, grab 'n go and catering.
read nowFuddruckers builds footprint in Maryland
November 18, 2014
The 3,600-square-foot location accommodates 100 guests, with seating for 20 on a covered patio.
read nowDickey's locations set to open in Alabama, Pennsylvania and California
November 18, 2014
Opening celebrations for all three new restaurants will include pulled pork sandwiches offered for $2, gift card and merchandise giveaways.
read nowSales up in October for Fazoli's franchisees
November 18, 2014
The brand also has commitments for 12 new franchised restaurants, including several in travel centers.
read nowCapriotti's franchise group changes name, adds board members
November 18, 2014
Dixie Foods International Inc., a Papa John's and Capriotti's Sandwich Shops franchisee, has changed its name to Preferred Restaurant Brands. The company has…
read nowAsian concepts poised for high unit growth this year
November 18, 2014
New data from Technomic forecasts a 2.3-percent unit growth rate over 2013 among the 500 largest US restaurant chains.
read nowGusto Wood Fired Grill opens in Atlanta
November 17, 2014
The concept, which features grilled proteins, is owned by former NFL player Nate Hybl, who played for the Cleveland Browns and the Jacksonville Jaguars.
read nowPHresh opening first 'iKitchen' in Orlando
November 17, 2014
The new concept will feature a menu designed to follow American Heart Association guidelines, a small footprint and self-service kiosks.
read nowMaui Wowi will open new Chico, California, location in spring
November 17, 2014
Maui Wowi Hawaii announced recently that franchisee Jules Jackson has signed a lease and will soon begin construction on a new location in the Shops and…
read nowMenchie's opens in Perth, Australia
November 17, 2014
The location is Menchie's first in Western Australia.
read nowCobranded build-your-own pizza, froyo concept marks debut
November 14, 2014
DIY Restaurant Group celebrated the grand opening of its newest concept, uBuild + Trugurt Duo, in Oakbrook Terrace, Illinois, on Nov. 12. The Duo concept…
read nowTogo's appoints new COO
November 14, 2014
Jim Peros will oversee all operations and the expansion of the brand's restaurants throughout the West.
read nowSpecialty's Café & Bakery gains $37.5M credit facility
November 14, 2014
The financing from GE Capital will help the 50-unit chain refinance debt and grow.
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