July 28, 2025
GoTo Foods is opening Moe's Casa Mexicana — a concept derived from Moe's Southwest Grill in India, thanks to a 45-unit master franchise agreement with Unify…
read nowJuly 23, 2025
Huey Magoo's has opened its first airport location at Sarasota-Bradenton International Airport, bringing its hand-crafted chicken tenders to travelers.
read nowJuly 18, 2025
Acai bowl purveyor Sambazon has opened its first franchised location in New York at 1175 Fulton St. in Brooklyn, owned and operated by Pau Hana Group, a…
read nowJuly 15, 2025
Mokas Coffee & Eatery, a 20-year-old cafe owned by JRI Hospitality Group, has unveiled franchise development plans.
read nowIn this episode of Founderology: Built to Breakthrough, Sabin Lomac—co-founder of Cousins Maine Lobster—shares how one wild night idea with his cousin Jim…
listen nowJuly 10, 2025
Currito is expanding nationally thanks to six development deals adding locations in Delaware, Ohio, Tennessee, Kentucky and Indiana.
read nowJoin Fast Casual Nation hosts Paul Barron and Cherryh Cansler as they interview Lorena Cantarovici, founder and CEO of Maria Empanada, who came to the U.S.
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
The Pizza Leadership Virtual Summit will take place July 30 and will feature a keynote address with the president and CEO of Donatos Pizza and a variety of…
read nowJune 30, 2025
MilkShake Factory, known for its handspun milkshakes and premium chocolates, will open its first Indiana location in Indianapolis on July 12 at 1340 E. 86th…
read nowJune 25, 2025
After over two decades of support from Wyoming sub lovers crossing state lines to get their sandwich fixes, Cheba Hut is bringing its sandwiches into fans…
read nowJune 25, 2025
Juice It Up, a smoothie, juice and açaí bowl chain, is entering Nevada thanks to an agreement with Marine Corps officer and local franchisee Sukhbir Toor to…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Heather Neary, president and CEO of legacy brand Taco John's, chats with podcast host Mandy Detwiler about balancing the brand's history with the innovation…
listen nowJoin Restaurant Masterminds hosts Paul Barron and Cherryh Cansler as they sit down with Jim Bitticks, president and COO of Dave's Hot Chicken, to discuss…
listen nowJune 24, 2025
FiiZ Drinks, a Utah-based specialty soda shop, has announced its expansion into Canada through a 100-store development agreement over the next decade with…
read nowIn this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Preet Paul Singh, partner of Houston-based bōl, to explore his…
listen nowJune 23, 2025
Cinnaholic, a plant-based bakery known for its customizable cinnamon rolls, is available in New York City thanks to the store's first digital storefront that…
read nowJune 20, 2025
Thompson Street Capital Partners, a St. Louis-based private equity firm, has acquired Bubbakoo's Burritos, a New Jersey-based franchisor of fast-casual…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of PizzaMarketplace.com and QSRweb.com, chats with Jordan Krolick, president of…
listen nowJune 18, 2025
Just two months after &pizza announced it was franchising, the brand has its first franchisee, I Will Pizza. I Will Pizza has acquired three of…
read now