March 8, 2022
Wicked Lick, a liquid nitrogen-crafted ice cream company, is looking to expand the Key West-based brand by awarding 10 licenses by year's end. Including the…
read nowMarch 7, 2022
Texas-based Mooyah Burgers, Fries & Shakes is opening a location in Nashville with franchise partners Martin and Alfredo Arguello, a father-and-son team…
read nowMarch 7, 2022
Targeting 30% growth this year, Ike's Love & Sandwiches, which has over 80 units, is adding 30 locations in Los Angeles, Orange County, San Diego, Northern…
read nowMarch 7, 2022
California-based WaBaGrill has been testing a machine-learning algorithm that analyzed over 115,000 of its orders to collect nearly 260,000 individual data…
read nowMarch 7, 2022
Dae Gee Korean BBQ, a hybrid fast casual and full-service Korean barbeque concept blending Korean food tradition with American culture, has signed its first…
read nowMarch 7, 2022
Penn Station East Coast Subs signed multiple new agreements in January with new and existing franchisees for a total of 49 restaurants in Indiana, Kansas City…
read nowMarch 4, 2022
Koibito Poke, which was founded in 2018 in Arizona, is opening in Charlotte, North Carolina in July at 4701 Park Road, Suite B.
read nowMarch 4, 2022
Rush Bowls, a Colorado-based concept known for its healthy meals-in-a-bowl, is opening its first Minnesota location in mid-March. Under the direction of the…
read nowMarch 4, 2022
Saladworks, a create-your-own salad franchise, which is part of the WOWorks family of brands, is opening 20 ghost kitchen locations in Florida through its…
read nowMarch 3, 2022
Charleys Cheesesteaks and Wings has launched its 100th location within its parent company, Charleys Philly Steaks, just five years after launching.
read nowMarch 3, 2022
Pure Grit BBQ, a vegan fast casual brand that has been selling barbecue essentials online since 2020, has received an angel investment from Robert Devine…
read nowMarch 3, 2022
California-based Mountain Mike's Pizza has opened its fourth Oregon restaurant, located in Klamath Falls. The store is owned by franchisee Jim Smith, who owns…
read nowMarch 2, 2022
Dickey's Barbecue Pit is working its way across Michigan.
read nowNew algorithm enhances average check size and cross-sell conversions.
read nowMarch 1, 2022
Qdoba is testing three ghost kitchens, one each in Seattle, Austin and Atlanta, thanks to a partnership with Reef, an operator of mobility, logistics hubs and…
read nowMarch 1, 2022
Marc Verderame has signed Mooyah Burgers, Fries & Shakes' largest development deal to date. Originally from New York, the restaurant industry veteran will…
read nowMarch 1, 2022
Los Angeles-based Dave's Hot Chicken has inked a franchise agreement with brothers John and Jason Hotchkiss and Paul Gorman to open eight locations throughout…
read nowMarch 1, 2022
Taziki's Mediterranean Cafe will surpass the 20-location benchmark this year in Tennessee when it opens four locations in the greater Nashville area in…
read nowMarch 1, 2022
Wayback Burgers has expanded its master franchise agreement with Rick De Dominicis, who owns five locations in Alberta, Saskatchewan and Manitoba, to include…
read nowFebruary 28, 2022
Two months after announcing the launch of its franchise expansion plans along the East Coast, Miller's Famous Sandwiches is targeting the greater Boston area…
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