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Business Strategy and Profitability News & Media

How restaurant operators can reduce labor costs and better manage staff shortages

Between supply chain issues, a labor crisis and changing customer expectations, most restaurant owners are dealing with lower margins, higher staff turnover…

Presented by FastCasual.com

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Why Restaurants Should Implement a Branded App

Many restaurants turn the task of designing websites, online ordering portals and creating mobile apps over to online order aggregators. If operators are doing…

Presented by FastCasual.com

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Optimize your upselling and cross-selling tactics for maximum return on investment

Upselling and cross-selling strategies can increase revenue and build brand loyalty when used in conjunction with a comprehensive POS software solution

Presented by SpeedLine Solutions

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Receipt Marketing: A Powerful Tool To Boost Your Business

In this post, we discuss the benefits of receipt marketing and provide some tips on how to implement a successful receipt marketing campaign.

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Surviving and Thriving in the New Restaurant Normal

Despite recent challenges, many operators are doing more than just surviving; they’re finding ways to thrive. To find out how, the team at FastCasual.com spoke…

Presented by FastCasual.com

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Restaurant Brands International enjoys strong Q4

February 15, 2023

Restaurant Brands International Inc. ended its 2022 fiscal year with a robust Q4 as systemwide sales increased nearly 12%, and over 13% for 2022 while…

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Unlocking Memorable Restaurant Experiences by Enhancing Brand Consistency

Customers expect standardized experiences and when those expectations are not met, it can cause confusion, misinterpretation of company values, loss of trust…

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Restaurants expanding offerings to diversify revenue

February 2, 2023

Well over a half of U.S. restaurants, 87%, plan to expand non-core offerings, such as cooking classes and retail goods, in a quest to diversify revenue and…

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Calmer seas ahead for U.S. foodservice industry

February 1, 2023

After several years of pandemic disruption the U.S. foodservice industry has stabilized "pandemic losses," with pockets of growth that indicate calmer seas…

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What Is Artificial Intelligence, And How Does It Impact Your Point-Of-Sale?

AI has become increasingly engrained in the modern technology we use every day, from our smartphones to our point-of-sale (POS) systems. Incorporating AI POS…

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Pizza Brands to Watch in 2023

We are honored to introduce the 2023 class of “Pizza Brands to Watch” and we look forward to finding out who makes future lists.

Presented by Mountain Mike's Pizza

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Zaxby’s hires on chief supply chain officer

January 11, 2023

Carl Mount has been tapped as chief supply chain officer by chicken chain Zaxby's.

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DSA Signage hires Brian Kim, Chief Commercial Officer

DSA Signage hires former Chipotle Senior Manager and Private Equity Leader Brian Kim as Chief Commercial Officer

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Capriotti's, Original ChopShop, Sweetfin leaders talk extending hospitality to digital customers

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Technology is playing a big role in providing a robust digital customer experience.

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Investing in digital guest experience ordering platform pays short and long-term dividends

Many restaurants today rely on the steady influx of takeout orders, especially in the limited order and fast casual sectors. So, Investing in a digital guest…

Presented by FastCasual.com

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Quiznos signs 10-store Georgia deal

December 13, 2022

Quiznos has signed a multi-unit development agreement with franchisee Sam Patel for 10 locations across northern Georgia.

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Clean Juice taps Ashley Love as first CFO

December 13, 2022

Ashley Love has been named the first-ever CFO for Clean Juice, an all-organic USDA-certified organic juice and food bar franchise.

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Clean Juice opening in Newnan, Georgia

December 12, 2022

Clean Juice opened a location in Newnan, Georgia on Dec. 10.

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Nothing Should Stand in the Way of Your Specialty Beverage Profits

In areas such as blending equipment, build station layout, training, and measuring devices, small changes or adjustments can improve the quality and…

Presented by FastCasual.com

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Restaurant owners collect 1M signatures to fight California wage law

December 5, 2022

Save Local Restaurants, a restaurant and industry group focused on upending a California law that will set wages for fast-food workers, has garnered 1 million…

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