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Wolfgang Puck Gourmet Express debuts in Boston

May 10, 2006

BETHESDA, Md. —World-renown chef and restaurateur, Wolfgang Puck, opened his first Boston location at the Logan International Airport. The chef partnered with HMSHost Corporation to open Wolfgang Puck Gourmet Express.
 
According to a news release, Wolfgang Puck Gourmet Express offers an affordable range of prepared-to-order, hand-crafted foods.
 
"Partnering with HMSHost to open my first Wolfgang Puck Gourmet Express in Boston is the perfect way to offer my authentic recipes and signature dishes to busy travelers who want to enjoy fresh, quality food at affordable prices," said Chef Puck.
 
Logan International Airport serves more than 27 million passengers annually. It is New England's largest transportation center, encompassing approximately 2,400 acres in East Boston, Massachusetts and stimulating the local economy by approximately $7 billion per year.
 
HMSHost operates in more than 70 airport locations around the globe, including 18 of the 20 busiest airports in North America.

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