News

Tossed launches 4th annual salad contest

April 27, 2011

Tossed has announced its Fourth Annual National Salad Contest, created to give customers the opportunity to add their salad combinations on Tossed menus nationwide. From May 1until midnight ET on May 31, guests are encouraged to submit their favorite original salad recipe via the entry form on Tossed's website. The winning entry will be offered as a Tossed menu choice across the country during the month of July.

Last year's contest winner was Tropical Spice, a combination of baby spinach, blackened chicken, sugar snap peas, red onions, pineapple and roasted peppers with fat-free honey Dijon dressing. Tropical Spice, the work of customer Angela Whaler of New York, N.Y., was a hit with diners.

The winner of the Tossed Fourth Annual National Salad Contest will be selected by a panel of Tossed executives, who will evaluate each entry on taste, creativity and visual appeal. Suggested salads also must include a recipe name.