Starbucks launches big commitment in sustainability

Photo provided.
January 21, 2020
Starbucks is taking a multi-decade strategy to become a resource-positive company focusing on reducing carbon, water and waste by 2030.
The company outlined five strategies in a blog post announcing the effort. They included:
- Expanding plant-based options, migrating toward a more environmentally friendly menu.
- Shifting away from single-use packaging that ends up in landfills.
- Investing in innovative and regenerative agricultural practices, reforestation, forest conservation and water replenishment in Starbucks supply chain.
- Investing in better ways to manage waste, both in Starbucks stores and in its communities, to ensure more reuse, recycling and elimination of food waste.
- Innovating to develop more eco-friendly stores, operations, manufacturing and delivery.