News

Soulman's Bar-B-Que goes whole hog

September 7, 2016

Soulman's Bar-B-Que has added a Boss Hog sandwich to its menu, according to a news release.

"Our tradition of cooking low and slow is the backbone of Soulman's cuisine," said CEO Brett Randle, in the release. "We love to create new tastes for our customers, and the Boss Hog is the result of many happy days in the kitchen for our staff."

The $9.49 Boss Hog offering is Soulman's third new item in the last18 months. It follows recently introduced Frontier Fries and the critically acclaimed, Soul Bowl.