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Saladworks warms up winter with paninis

December 7, 2010

Saladworks has announced the addition of panini sandwiches to its menu offering. The available selection includes Buffalo Chicken, Turkey Melt, Chicken Mozzarella and Caprese panini served on grilled, seasoned sourdough bread.

The Buffalo Chicken Panini blends Saladworks’ original, spicy buffalo sauce and creamy bleu cheese dressing on sliced chicken breast with mozzarella cheese.

The Turkey Melt, a classic menu item, gets the Saladworks touch with sliced turkey, bacon and cheddar cheese melted with rustic thousand island dressing.

The Chicken Mozzarella combines sliced chicken breast and fresh mozzarella with warm marinara sauce.

Meanwhile, rounding out the new panini line is the Caprese, featuring fresh basil and sliced tomatoes on mozzarella cheese, topped with Saladworks’ signature balsamic vinaigrette dressing.

The panini line is another new menu offering from Saladworks. Earlier this year, the franchise added new salad ingredients to salad cases, now totaling more than 50 fresh ingredients. New soups also were added to the menu this fall to pair with fan-favorite signature salads, create-your-own salads and Fusion sandwiches.

"One of the reasons our create-your-own salad is such a popular menu item is because our fans want choices," said Saladworks' founder/CEO, John Scardapane. "We recognize that, and pride ourselves on the variety of our menu offering. We know our fans will enjoy the new paninis as they have our fresh, made-to-order entrée-sized salads."

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