News

Rubio's intros grilled gourmet tacos

July 22, 2008

CARLSBAD, Calif. — Rubio's Fresh Mexican Grill has announced the premiere of Grilled Gourmet Tacos, created in celebration of the chain's 25th anniversary.

The tacos are available in four varieties: Sirloin Steak, Garlic Herb Shrimp, Grilled Chicken and Portobello Mushroom & Poblano Pepper. Each taco is served on a warm corn tortilla with toasted cheese, slices of fresh Hass avocado, habenero citrus salsa, chipotle picante sauce, a blend of cilantro and onion, a sprinkle of cotija cheese, and on all but the Portobello & Poblano, a touch of bacon. Each is garnished with a lime wedge.

The Grilled Gourmet Tacos are available a la carte or two on a plate served with black or pinto beans and chips.