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Restaurant Technologies rolls out mini-portable oil solution

September 24, 2014

Restaurant Technologies Inc. has introduced a new mini-portable oil solution to fit the needs of commercial kitchens that are challenged with the need to haul fryer oil long distances from one kitchen to the next or from the kitchen to a loading dock to dispose of the used cooking oil.

According to a news release, the RTI Mini-Portable Oil Solution holds up to 300 pounds of fresh and 300 pounds of used cooking oil. At 52 inches long, 25 inches wide and 53 inches high, the compact container can fit into small spaces. The closed-loop system takes care of oil storage, distribution to the fryers, handling and disposal.

Every unit comes with on-site oil management coaching and 24/7 service from RTI.

"From the initial installation to our bulk oil distribution and pickup, we try to make oil management as easy as possible," Jason Cocco, VP of product development, said in the release. "Our new portable oil solution allows for complete access to the RTI automated oil management solution for high-occupancy buildings with large footprints, without giving up precious kitchen space."

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