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PizzaRev will double customer dough on May 1

The first 50 guests on May 1 will receive double dough at PizzaRev locations.

April 26, 2016

The first 50 guests on May  will receive double dough at any PizzaRev location.

"Our guests rave about our thin and crispy crust; it makes for a memorable pizza experience and differentiates from other pizzerias," said Nicholas Eckerman, president, COO and co-founder of PizzaRev. "The introduction of Double Dough is in line with our mission to continuously innovate and allow guests to build a pizza that satisfies any craving. We believe our existing fans and new guests will appreciate the option of Double Dough. It's all about creating a fully customized experience for all pizza lovers."

Founded in 2012, Los Angeles-based PizzaRev operates 33 locations with more than 150 additional franchises under development.