News

Pinkberry goes Greek

March 14, 2013

It's not all about fro-yo at Pinkberry, now that the store is launching Pinkberrygreek, a fresh, not frozen, all-natural Greek yogurt. Pinkberrygreek, an all-natural, nonfat yogurt with 15 grams of protein in each 5-ounce serving, is rolling out in stores across the U.S. and will be available nationwide by April 1.

The chain's yogurt bar now also includes Pinkberrygreek, where consumers can finish off their creations with a variety of toppings, blended into smoothies or layered for a culinary twist on parfaits.

Guests may create their own yogurt treats or go with one of the five signature recipes designed by the chain. They include:

• Chocolate Berry: Blueberry, raspberry, dark chocolate granola, chocolate shavings and cinnamon honey.
• Strawberry Mango: Strawberry, mango, strawberry puree, toasted almonds and shaved coconut.
• Kiwi Strawberry: Kiwi, strawberry, mango, honey almond granola and vanilla agave nectar.
• Tomato Basil: Grape tomato, fresh basil, olive oil, sea salt and balsamic glaze.
• Sunflower cucumber: Cucumber, sunflower seed bites, olive oil and chili powder.

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