Pie Five Pizza has debuted its Daiya Classic Blend Shreds.
March 2, 2016
Pie Five Pizza has debuted a dairy-free cheese option via Daiya Classic Blend Shreds, according to a company press release. It's a blend of mozzarella and cheddar vegan shredded cheese added to Pie Five's existing line of vegan-friendly crusts, sauces and toppings. The new plant-based topping option is soy-free, gluten-free, dairy-free, tree-nut free, plant-based, lactose-free and vegan.
"Our guests asked for it, and we listened! By adding Daiya Classic Blend Shreds to our ever expanding menu of fresh, artisan ingredients, our customers have more options than ever to customize their pies, said Patty Scheibmeir, vice president of R&D and Product Innovation for Pie Five Pizza Co. "Pie Five Pizza believes in unlimited possibilities for our customers and Daiya Shreds offers a delicious dairy-free alternative that is perfect for our pizzas.”
Daiya Classic Blend Shreds will be available at every Pie Five location by the last week of March.