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Live webinar: Execs to dicuss how, why they use mobile POS to run businesses

Registration is now open for the Jan. 19 live webinar, "How A Tablet POS Can Make Your Business More Profitable With Less Investment."

January 15, 2016

You might run an amazing pizzeria, a fantastic barbecue joint or a really cool gift shop, but business doesn't stop after you sell a large slice, a rack of ribs or a bag of souvenirs. You still have employees to track, inventory to manage and customers to engage, which is why FastCasual.com is hosting the live webinar, "How A Tablet POS Can Make Your Business More Profitable With Less Investment," 2 p.m. EST, Jan. 19, about how a tablet point-of-sale system can help restauranteurs run their businesses.

In this webinar, Melissa Diaz, director of operations for Hot Dog On A Stick; Steven Kim, co-owner of two Baskin-Robins franchise locations in California; and Steven Pollak of NCR Corp., will discuss how a tablet POS can help improve your bottom line by:

  • Spending less time training employees
  • Reducing transaction times at the cash register
  • Improving customer loyalty programs
  • Enhancing email marketing
  • Ensuring you keep your most profitable items in stock.
  • And keeping up front costs very low compared to traditional POS systems

Register here for the free webinar.

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