News

Gyroville announces new menu items

November 10, 2016

A little slice of Philly has invaded Gyroville with tasty results, so Gyroville has taken the result and launched a new LTO that is a Mediterranean version of the classic Philly cheesesteak, according to the company's founder and CEO Lambros Kokkinelis, in a press release. 

"We swapped the steak and hoagie for shaved gyro meat and pita. Then, filled it with grilled onions and roasted red peppers, and topped it with melted white cheddar cheese and feta tzatziki," said Kokkinelis. "I'm sure our fans will agree that it’s a delicious fusion of two classic sandwiches.

The Florida-based fast casual concept also added new sauces. 

"We're always looking for ways to improve various areas of our menu to deliver an even better product. That's a promise we're constantly striving to achieve," Kokkinelis said.