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Fresh&co launches hemp, CBD-infused menu

April 9, 2019

Fresh&co is launching a special menu featuring 4/20 hemp and CBD-infused items this week which will be available April 12-30.

The menu will be available via the fast casual brand's app and was curated by executive chef Craig Rispoli in collaboration with Jeepney Chef Miguel Trinidad, according to a press release. Jeepney is a Filipino gastropub.

The menu features half-baked salad, blazed beet sandwich and CBD pink honey lemonade.

"Fresh&co always strives to stay ahead of the food trends and invent new menus that are healthy, sustainable and nutritional that can’t be found anywhere else," said George Tenedios, CEO of fresh&co, in the release. "By collaborating with Chef Trinidad, we have developed a creative way to incorporate CBD and hemp, which has gained mainstream popularity because of its health benefits, into our newest menu items."