News
Fazoli's adds to fall menu line-up
October 3, 2007
LEXINGTON, Ky. — Fazoli's has announced a new fall menu addition as part of the chain's "Plentiful Pastas" offering.
The new entrée is Chicken Broccoli Penne Bake, featuring grilled chicken, diced tomatoes, broccoli and penne pasta baked in an Alfredo sauce and topped with mozzarella cheese.
The penne bake joins Fazoli's existing "Plentiful Pastas," incuding Rigatoni Romano, Fazoli's Meat Lasagna and Chicken Parmesan menu items.
Related Media
Food & BeveragePresented ByOracle
Presented ByOracle
Subscribe
Get the latest news and resources from Fast Casual.
Recent Posts
High tech meets high touch at Woworks, powered by Qu
Lean, smart, scalable: Fast Casual Executive Summit panel explores the future of self-service
PAR rolls out AI-powered assistant to streamline restaurant operations
Einstein Bros launching new store design
Playa Bowls restructuring leadership team after acquisition
