News

Dipping sandwiches arrive at Togo's

October 3, 2012

Togo's recently unveiled two new sandwiches – the Roast Beef Dip and the Triple Dip -- at all of Togo's 250 locations.

Inspired by the classic French dip which is known to have originated in Los Angeles, Togo's Roast Beef Dip features stacked roast beef and melted provolone cheese, topped with creamy horseradish mayonnaise toasted on classic white bread. The Togo's Triple Dip offers more than half a pound of turkey, roast beef and pastrami, melted provolone cheese and creamy horseradish mayonnaise on any choice of bread. Both the Roast Beef Dip and the Triple Dip are served with a side of au jus so that Togo's guests can make the choice to dip or not to dip.

"We're prepared to conquer taste buds like we never have before with our new toasted dip sandwiches," said Renae Scott, vice president of branding and marketing at Togo's Eateries Inc.

The new toasted dip sandwiches come in 6-inch or 9-inch sizes. The Roast Beef Dip is $6.25 for a regular and $8 for a large. The Triple Dip, which features three times the amount of meat, is $9 for a regular and $12 for a large.

Read more about new menu items.