Chipotle Mexican Grill today announced the second installment of its "Cultivating Thought" author series with 10 new and original essays written to be featured on its cups and bags.
January 27, 2015
Chipotle Mexican Grill today announced the second installment of its "Cultivating Thought" author series with 10 new and original essays written to be featured on its cups and bags.
The series began in May 2014, in partnership with New York Times best-selling author Jonathan Safran Foer (Extremely Loud and Incredibly Close, Eating Animals, Everything is Illuminated), who curated the series from the beginning. The stories published on Chipotle's cups and bags are meant to entertain while exposing readers to some of today's most creative, influential and thought-provoking writers, according to a release from the company. Each cup and bag will also include unique illustrations commissioned from a range of artists.
"While typical fast food companies use their packaging to promote new menu items or sell the space to advertisers, we have always tried to use our packaging to engage with our customers wit and intellect," said Mark Crumpacker, chief marketing and development officer at Chipotle, in a company press release. "Given the response we had to the first round of the 'Cultivating Thought' series, we are continuing the series with more authors we think our customers will enjoy."
The list of contributors for the second installment of "Cultivating Thought" includes:
The new "Cultivating Thought" packaging will be available in Chipotle restaurants in the coming weeks, and all 10 stories are accessible online at chipotle.com/cultivatingthought.