News

Caribou pushing breakfast boundaries with quiche options

June 25, 2013

Caribou has added two quiche options to the breakfast lineup – Ham & Cheddar and Spinach & Swiss.

Ham & Cheddar: Filled with eggs whipped with sweet cream, country ham and a blend of cheeses, all folded in and baked until golden brown, and wrapped into a flakey pastry crust.

Spinach & Swiss: Tender spinach, a mix of Swiss and Parmesan cheese, lightly seasoned with pepper and nutmeg, and baked into a classic egg and cream custard, with a flakey pastry crust.

The two quiche selections are permanent additions to Caribou's menu, come in individual servings and are each less than 350 calories.

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