March 17, 2011
Penn Station East Coast Subs has announced some changes at its corporate office in Milford, Ohio. Scott Keller has been promoted to director of sales and R.
read nowMarch 17, 2011
Three members of the Saladworks executive leadership team, including the concept’s founder and CEO, are visiting new franchisees in their markets as part of…
read nowMarch 17, 2011
The National Restaurant Association has announced that it will work with Georgia-Pacific Professional to identify best practices in the areas of recycling and…
read nowMarch 17, 2011
Erle Dardick, CEO of MonkeyMedia Software, a provider of web-based software, strategy and education services for multi-unit restaurant operators, has announced…
read nowMarch 16, 2011
Mobibucks, a leading provider of mobile commerce solutions to the restaurant industry, has announced that Florida-based Field of Greens, a custom salad and…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
March 16, 2011
Rennes, France-based Le Duff group, owner and operator of 820 outlets including the Del Arte and Brioche Doree chains, has purchased the Burlington, Vt.-based…
read nowMarch 15, 2011
Shane’s Rib Shack has launched its “Tender Loving Chicken” television ad campaign, which reveals the company’s best kept secret – its premium, fresh white meat…
read nowMarch 15, 2011
Nine National Restaurant Association members have been included on Corporate Responsibility Magazine’s list of the 2011 100 Best Corporate Citizens…
read nowMarch 14, 2011
Denver-based MAD Greens has added nutritional information to both its printed menus and menu boards, in addition to its online nutritional calculator. “Our…
read nowMarch 14, 2011
Stone Flats has added three new flats, five signature salads, and new soup and dessert options to its menu.
read nowMarch 14, 2011
Zoës Kitchen has announced that Greg Dollarhyde, its current chairman and CEO, will return to his position as executive chairman following the appointment of…
read nowMarch 13, 2011
UFood Restaurant Group Inc. has announced that the restaurant will now be featured on HealthyDiningFinder.com. The site, dedicated to listing healthy menu…
read nowMarch 13, 2011
ParTech has released the results of a survey that assesses consumers’ views on dining and technology. The survey is revealed in a whitepaper, “The Dining…
read nowMarch 13, 2011
Technomic’s new “Market Intelligence Report: Ice Cream” found that frozen yogurt concepts occupy both the top and the bottom of the frozen desserts/snacks…
read nowMarch 10, 2011
Zpizza has awarded its highest honor, "Franchisee of the Year," to Cesar and Karen Llarenas of Kailua, Hawaii.
read nowMarch 10, 2011
In August, Schlotzsky’s Deli launched a fall promotion offering three new limited-time-only sandwiches and a chance to win a classic American car – a 201…
read nowMarch 10, 2011
This spring, Bruegger's will offer its guests several new flavors, including a new breakfast bagel sandwich and a spicy new cream cheese flavor, and will add…
read nowMarch 10, 2011
Green Mountain Coffee Roasters Inc. and Starbucks Corp. have finalized a deal that will increase Green Mountain's single-serve dominance.
read nowMarch 9, 2011
San Francisco-based Tavistock Group has announced that it has acquired the multi-concept restaurant company that operates Timpano Chophouse and Martini Bar…
read now