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News

Four new flavors on the menu at Yogurtland

May 13, 2014

Yogurtland’s new flavor promotion features four offerings made with real ingredients. Introduced this week were the toasted coconut caramel and pineapple…

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Salads highlight Newk’s summer menu

May 13, 2014

Newk’s Eatery’s summer menu will feature a trio of salads available for a limited time. According to a news release, the brand will reintroduce last summer’s…

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Toronto’s Big Smoke Burger expanding to Vancouver

May 13, 2014

Toronto-based Big Smoke Burger is expanding its presence in Canada with a new franchise deal for three units in Vancouver, B.C. The deal was signed with…

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Uncle Maddio’s Pizza headed to Raleigh-Durham

May 13, 2014

Uncle Maddio’s Pizza Joint plans to open its first location in Raleigh, N.C., under the direction of business partners Andrew Madans and Talie Madans. They are…

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Modmarket adds its first fish option to the menu

May 13, 2014

Modmarket has introduced nine new seasonal items, including its first fish option. According to a news release, the new spring menu includes:

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San Francisco Soup Company implements Punchh’s mobile CRM platform

May 13, 2014

The San Francisco Soup Company has selected Punchh to create a customized mobile-based guest rewards program.

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Restaurant industry’s No Kid Hungry campaign returns in September

May 13, 2014

September marks the return of Share Our Strength’s Dine Out For No Kid Hungry campaign, a restaurant-based cause-marketing program that raises money to fight…

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Togo's marks entry in Utah with four weeks of promotions

May 9, 2014

Togo's Eateries Inc. is celebrating the opening of its first restaurant in Utah with four weeks of promotions, giveaways and fundraisers.

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Qdoba spicing up seasonal mango offering

May 9, 2014

Qdoba Mexican Grill is spicing up its seasonal mango offering with the introduction of the new Mango Mojo, featuring sweet mangos infused with the spice of…

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The Habit plans East Coast debut this summer

May 9, 2014

California-based The Habit Burger Grill has signed its first two franchise agreements for multiunit expansion in the Las Vegas and Seattle markets. The deals…

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Hospitality Training Conference set for July

May 8, 2014

The 88th hospitality training conference of the Council of Hotel and Restaurant Trainers is scheduled for July 26-29 at the Intercontinental Hotel Buckhead…

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Juice It Up! grows quarterly sales by 26%

May 8, 2014

Juice It Up! has announced solid same-store sales growth of 26 percent and an average unit volume increase of 25 percent in the first quarter of 2014.

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Pizza Inn exec named to Dickey's Barbecue franchising team

May 8, 2014

Dickey's Barbecue Restaurants Inc. has named Madison Jobe as its new VP of Franchise Development.

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Slapfish hires Marriott exec to assist with expansion

May 7, 2014

California-based Slapfish has named Greg Griffie as its new VP of Operations.

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Millennials want more involvement in meal preparation

May 7, 2014

The influence of Millennials and the growing Hispanic population in the U.S., along with aging Boomers, will have a major impact on the country's eating…

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Pork prices expected to continue climbing due to virus

May 7, 2014

Due to the spread of a virus (PEDv) affecting hogs, pork supply shortages are expected in many countries in the near term. According to the Rabobank Pork…

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Kitchen Brains intros cloud-based food safety app

May 7, 2014

Kitchen Brains has announced the release of SCK Food Safety Manager, a cloud-based application for foodservice operators. According to a news release, the SCK…

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McAlister's turns to social media channels for Sweet Tea promo

May 7, 2014

McAlister's Deli has kicked off its #ShowUsYourSip contest in which one fan will win free McAlister's Famous Sweet Tea for 25 years.

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Smoothie King grows footprint in the Big Easy

May 7, 2014

Smoothie King Franchises Inc. opened two new locations in New Orleans this week. The first is located at 2801 Magazine St. and is a 1,903-square-foot store…

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Blaze Fast-Fire'd Pizza plants flag in Ohio

May 7, 2014

Blaze Fast-Fire'd Pizza will open its first Ohio location in the Cincinnati suburb of Mason on May 9.

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