News
Garbanzo streamlines digital customer experience
September 6, 2017
Garbanzo Mediterranean Fresh has partnered with two vendors, Paytronix and Olo , to streamline its digital customer experience.
read nowPanda Express opening latest unit in Idaho
September 6, 2017
Panda Express is opening its newest unit Sept.15, in Rexburg, Idaho, giving 20 percent of launch day proceeds to the Grand Teton Council Boy Scouts of Rexburg…
read nowBarilla launching 2 fast casual units in Cali
September 6, 2017
Having already established three restaurants in New York City, Barilla is expanding its fast casual pasta concept to California with two units opening by early…
read nowZoes Kitchen launches loyalty program, mobile app
September 6, 2017
Zoes Kitchen has launched ZK Rewards — its omnichannel, surprise and delight loyalty program, along with a mobile app. In tandem with the company's newly…
read nowFormer Sam's Club CEO takes on COO title at Starbucks
September 6, 2017
Starbucks has appointed Rosalind Brewer as group president and chief operating officer, effective Oct. 2. Brewer, former president and CEO of Sam's Club and…
read nowMobile ordering powerhouses amp up restaurant visibility among potential customers
September 6, 2017
LevelUp is partnering with fellow restaurant mobile tech business, Onosys, to help restaurants grow their order-ahead sales through channels such as Chase Pay…
read nowAir Canada serving Freshii meals on flights
September 5, 2017
Freshii will serve passegners aboard Air Canada as of Oct. 1. The airline will offer a selection of Freshii's menu items, including its Pangoa Bowl, Fiesta…
read nowDickey's stretching across New Mexico
September 5, 2017
Dickey's Barbecue Pit is expanding its New Mexico footprint with the addition of a three-store development agreement by Dickey's Colorado franchisees, David…
read nowQueso oozes onto Chipotle menus nationwide
September 5, 2017
After testing its queso at its Next Kitchen in New York City and then at 350 units in Southern California and Colorado, Chipotle Mexican Grill will roll the…
read nowFlame Broiler entering 7th state
September 5, 2017
Flame Broiler, which serves rice bowls starting at 140 calories, is continuing its nationwide expansion with a location in Greensboro, North Carolina.
read nowPie Five begins global expansion in Pakistan
September 5, 2017
Pie Five Pizza Co. is going international, announcing that it's opening its first global location in Pakistan next year, followed by as many as 4…
read nowLouisville launches lunch spot inspired by Jewish delicatessens
September 5, 2017
Louisville will soon be home to Lox, a fast casual concept inspired by the tradition and flavor profiles of Jewish delicatessens that line the East Coast…
read nowSaladworks selects POS system as its omnichannel digital platform
September 5, 2017
Saladworks, the nation's largest fresh-tossed salad franchise concept, has chosen Dovetail Systems Inc.'s Gusto POS system as its omnichannel digital platform…
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Your Pie, Donato's and Grimaldi's fall into seasonal pies
September 1, 2017
Pizza brands all over the place are gearing up for the weather and seasonal changes ahead with lots of menu additions, including these from three pizza…
read nowAcrelec and Glory to introduce self-ordering, cash- and credit-accepting kiosks
September 1, 2017
Acrelec, a provider of digital kiosk solutions, is partnering with Glory, a provider of cash technology solutions, to introduce a self-ordering kiosk that…
read nowMidwest grocer becoming largest Wahlburgers franchisee
September 1, 2017
Thanks to Wahlburgers, Hy-Vee is getting in the better-burger business.
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KFC in China spins off a fast casual chain with face recognition payment kiosk
September 1, 2017
Under its KFC brand, Yum China has launched a new fast-casual-esque concept called KPRO, featuring not only a breaking edge use of face recognition payment…
read nowCaptain D's dives into the center of the Sunshine State
August 31, 2017
Captain D’s is expanding in Central Florida, targeting Orlando as a key market for development, according to a news release.
read nowLa Madeleine sells 3 Atlanta units
August 31, 2017
La Madeleine French Bakery & Cafe has completed the second phase of its refranchising program with the sale of its Atlanta restaurants this week. San…
read nowDickey's expands presence in the Peach State
August 31, 2017
Dickey's Barbecue Pit is continuing growth in the Peach State with a Smyrna, Georgia, opening in Spring 2018
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