April 10, 2019
Dickey's Barbecue Restaurants is doling out more rewards to customers using its app and enrolling in its enhanced loyalty program called Big Yellow Cup Club…
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The first three months of 2019 have been busy for Capriotti's Sandwich Shop given the brand signed 31 franchise development agreements during the time frame.
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Farmer Boys has hired restaurant industry and human resources veteran Arlene Estrada Petokas to serve as its VP and chief people officer. She is now…
read nowApril 10, 2019
In a quest to support its operators, Campbell's Foodservice is launching a video series providing industry insights, segment trends, menu items and insight…
read nowApril 9, 2019
Melt Shop has signed its first two airport agreement, in tandem with Skyport Hospitality, a concessionaire with operations in Denver, Pittsburgh, New York…
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Mixt, a California-based brand specializing in salads, grain bowls and plates, is entering the East Bay with two locations opening this spring. The first will…
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Fresh&co is launching a special menu featuring 4/20 hemp and CBD-infused items this week which will be available April 12-30.
read nowApril 9, 2019
Fast casual burrito chain Pancheros Mexican Grill is launching a brand campaign focused on its tortillas, burritos and queso menu offerings.
read nowApril 8, 2019
The restaurant industry will add 1.6 million restaurant jobs by 2029, and sales should hit $863 billion by the end of this year, according to the National…
read nowApril 8, 2019
FAT Brands Inc., parent company of Fatburger and Buffalo's Express, will open 10 co-branded Fatburger and Buffalo's Express concepts in Canada. In partnership…
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To help restaurants compete in the growing cold brew coffee market, S&D Coffee & Tea, has launched a line of Cold Brew Coffee — flavored and ready to…
read nowApril 5, 2019
Jersey Mike’s Subs said it raised a company record of $7.3 million to help charities around the country during the March Month of Giving, raising more than $…
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Juice it Up is partnering with the hunger-relief organization, Feeding America, in hopes of helping to protect those in the communities it serves from going…
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The presence of an undeclared allergen and misbranding in a restaurant chicken soup product prompted the U.S.D.A.'s Food Safety and Inspection Service today to…
read nowApril 4, 2019
Digital Signage Today will host a free live webinar on how to build a mobile and digital restaurant experience on April 18 at 2:00 p.m. EST. The webinar will…
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Ike's Love & Sandwiches hopes to celebrate the opening of its 100th location by the end of 2020. The California-based chain has been expanding this year…
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Au Bon Pain has opened inside the Cannon House Office Building, room 94, in Washington D.C., where members of the U.S. House of Representatives have their…
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Chipotle Mexican Grill is celebrating National Burrito Day today by giving customers free delivery on orders $10 or more. It's also partnering with YouTuber…
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The hospitality company behind Tocaya Organica, The Madera Group, has promoted Chief Financial Officer Mikey Tanha to president. As CFO, Tanha has overseen the…
read nowApril 3, 2019
Curry Up Now, a California-based concept is opening five restaurant locations in the Atlanta, Georgia, area. The first opens this summer, followed by a second…
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