May 21, 2020
Scooter's Coffee, a 22-year-old franchise, is deploying ParTech Inc.'s Brink POS system for its franchise system.
read nowMay 21, 2020
Kitchen United, a kitchen-as-a-service company built to serve off-premise dining, has opened a center in Austin, Texas. The facility, referred to as Kitchen…
read nowMay 21, 2020
Irvine, California-based gig engagement platform provider, ShiftPixy, has launched an initiative that it said in a news release will "help restaurants reclaim…
read nowMay 21, 2020
Starbucks, which has reopened over 85% of its company-operated stores across the U.S., is introducing a summer-inspired food and drink menu in the U.S. and…
read nowMay 21, 2020
Artichoke Basille's Pizza is expanding its West Coast footprint into Arizona with a June restaurant opening on East Baseline Road in South Tempe, a news…
read nowMay 21, 2020
Two companies have launched digital menu options for restaurants wanting to forgo hard copies of menus.
read nowMay 20, 2020
Chicken Salad Chick is expanding in Texas with its newest restaurant in Katy Cinco Ranch. Located at 9615 Spring Green Blvd., the restaurant marks the brand’s…
read nowMay 20, 2020
DoorDash, one of the nation's largest mobile delivery platforms, has launched a feature to make restaurant to-go orders more efficient for merchants and…
read nowMay 20, 2020
Burgerfi has launched YOOBIC, a mobile training app, for its 3,000 employees across its 125 corporate and franchised restaurants.
read nowMay 20, 2020
Taco Cabana is offering many of its Tex-Mex ingredients via a newly created Taco Cabana Pantry, according to a company press release.
read nowMay 20, 2020
Hypersonix, an autonomous analytics and decisioning platform that is transforming consumer commerce data with artificial intelligence and automation, has…
read nowMay 20, 2020
The create-you-own salad concept Saladworks is partnering with Reef Technology to create mobile ecosystems and now has its footprint in 17 Reef hubs throughout…
read nowMay 19, 2020
Chipotle Mexican Grill has created a Complete Customization Chipotle app feature to users to make any ingredient light, standard or extra. Guests at home or…
read nowMay 19, 2020
Blaze Pizza LLC will open a new location in Mobile, Alabama store tomorrow on Du Rhu Drive. The brand said in a news release that the new store will offer…
read nowMay 19, 2020
A combination of a holiday, Mother's Day and the reopening of restaurants and bars is proving to be beneficial to U.S. restaurant chain transactions.
read nowMay 18, 2020
Luna Grill has named Michelle Goncalves as its VP of Culinary. Coming most recently from Qdoba Mexican Eats, where she served the past four years directing…
read nowMay 18, 2020
Randy Miller is Boston Market Corporation's new president, and Eric Wyatt, who had filled the role since February, will transition back to COO, the title he…
read nowMay 18, 2020
Panera Bread is transforming its curbside experience with Panera Curbside, a geofence-enabled service that delivers orders to guests in their cars. Employees…
read nowMay 18, 2020
Chicago's Wow Bao is teaming up with Dog Haus to provide Wow Bao's Asian food to the Pasadena community through delivery, according to a press release.
read nowMay 18, 2020
The National Restaurant Association has named former Sysco CEO and PepsiCo president, Tom Bene as its president and CEO, as well as CEO of the NRA's…
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