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Chipotle adopts new chicken-slaughter policy

March 13, 2008

DENVER — Following nearly a year of discussions with PETA and a shareholder resolution submitted by the group, Denver-based Chipotle Mexican Grill has agreed…

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Panera increases credit facility to $250M

March 13, 2008

St. Louis Business Journal: Panera Bread Co. entered into an amended and restated credit agreement that increases the amount of its credit facility from $7…

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Meat exec admits sick cows slaughtered

March 12, 2008

The New York Times: The president of a slaughterhouse at the heart of the largest meat recall denied under oath March 12, but then grudgingly admitted, that…

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Report: Consumers impacted by higher menu prices

March 12, 2008

CHICAGO — In a recent national survey by foodservice consultants Technomic, more than half of consumers polled said they have noticed higher menu prices at…

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Doc Green's intros new salads

March 12, 2008

ATLANTA — Doc Green's Gourmet Salads & Grill has incorporated Italian flavors into fresh menu options with limited-time items: the Mozzarella Perlini Salad…

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Quiznos featured on ‘The Celebrity Apprentice'

March 12, 2008

DENVER — Quiznos has announced that it will be featured on the March 13 episode of NBC's "The Celebrity Apprentice." Teams on the reality show will compete to…

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Pollo Campero to offer grilled chicken varieties

March 12, 2008

DALLAS — Latin American chicken chain Pollo Campero officially kicks off its new grilled chicken menu March 13 in 38 U.S. restaurants.   The new…

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Cousins Subs reveals '07 success, '08 growth plans

March 11, 2008

MENOMONEE FALLS, Wis. — Cousins Subs Systems Inc. has announced a successful year in 2007 and growth plans for 2008. In 2007, the sub chain celebrated its 35th…

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Mama Fu's sold to Murphy Adams Restaurant Group

March 11, 2008

ATLANTA — Mama Fu's Noodle House has announced that it has sold its Mama Fu's Asian House brand in the United States and Mexico for an undisclosed amount to…

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Jamba intros breakfast offerings nationwide

March 11, 2008

EMERYVILLE, Calif. — Jamba Juice Inc. has launched its new breakfast menu in all stores nationwide, the company announced.   "We are on a breakfast mission,…

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Bruegger's debuts Primo Pesto Chicken sandwich

March 11, 2008

BURLINGTON, Vt. — Bruegger's has announced the limited-time launch of its Primo Pesto Chicken sandwich, an Italian-inspired recipe prepared on a freshly baked…

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Study: Starbucks closures had little consumer effect

March 11, 2008

Advertising Age: Although Starbucks did a great job of letting consumers know it was closing for three hours last month, it failed to communicate the most…

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Foodstuffs, IDS partner on digital menu-board system

March 11, 2008

HOLBROOK, N.Y. — IDS Menus has announced the recent successful installation of its digital menu-board system at Foodstuffs in Chicago. Foodstuffs, which…

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Jamba Inc. to announce Q4, FY '07 results

March 10, 2008

EMERYVILLE, Calif. — Jamba Inc. has announced that it will host a conference call and webcast at 5 p.m. EST March 13, 2008, to review fourth-quarter and fiscal…

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Au Bon Pain launches 'Portions'

March 10, 2008

BOSTON — Au Bon Pain has unveiled a new product line called "Portions." The brainchild of Au Bon Pain's award-winning executive chef, Thomas John, Portions…

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Quiznos franchisees lose Canada class action

March 10, 2008

BlueMauMau: An Ontario judge has ruled against Quiznos franchisees forming a class-action suit against their franchisor in Canada, Quiznos Canada Restaurant…

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Camille's opens first NYC location

March 9, 2008

TULSA, OKLA — Camille's Sidewalk Café has opened its first restaurant in New York City, the company has announced.   The new location is at 142 E. 43rd St.

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Starbucks co-founder serves up industry insights

March 9, 2008

The Seattle Times: Gordon Bowker has moved on from talking about his days with the coffee company he helped to start. After co-founding Starbucks, he…

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Freebirds intros gourmet salads

March 9, 2008

COLLEGE STATION, Texas — Freebirds World Burritos has announced the launch of a new line of gourmet salads, created by chef Taylor Boudreaux of Tavistock…

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Panera VP gets 11% raise

March 9, 2008

St. Louis Business Journal: Panera Bread executive vice president John Maguire will receive a $400,000 base salary in 2008, according to a regulatory filing…

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