February 3, 2009
The family-owned company is an industry leader in education and advocacy
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Cost vs. benefit is a key factor in the decision to incorporate sustainability
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The carbonated drink market is changing as specialty drinks gain ground
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There is no shortage of innovative foodservice technologies — but you have to know they exist
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SEATTLE — Seattle's Best Coffee has announced it will expand its franchising program to offer cafe opportunities in the United States. The strategic decision…
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The Nashville City Paper: The Nashville, Tenn., Metro Health Department has released a survey revealing that a vast majority of Nashville residents favor the…
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CHICAGO — The restaurant industry remained stable for most of 2008 with visits and dollars up over the previous year, but traffic dipped in the fourth quarter…
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WEST REDDING, Conn. — Sandella's Development Agent Marc Hughston and franchisee Sudhir Kumar have each signed leases in Orange County, Calif., that will bring…
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NEWPORT BEACH, Calif. — zpizza has finalized its contract with franchisee Ritu Shah-Burnham to open three new restaurants in Seattle. Ritu is focused on…
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Westword: A columnist for Denver's alternative publication, Westword, has named the city's six best fast casual restaurants. The list was created after article…
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LUBBOCK, Texas — Food Concepts International, parent company of Abuelo's Mexican restaurants, is launching a new fast casual restaurant concept, Nieto's…
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NEW YORK — The fifth annual "Food Flavors and Ingredients Outlook" report has been released by market research publisher Packaged Facts. The report…
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CHICAGO — Independent restaurant operators are leading an emerging "kid-adult" fusion trend by promoting adult-style offerings to kids in greater numbers.
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COSTA MESA, Calif. — From Jan. 29 through the middle of May, El Pollo Loco will offer Chicken Carnitas, prepared using traditional methods with citrus and…
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The Business Journal: A day after Starbucks Corp. announced it will continuously brew decaffeinated coffee only until noon to trim costs, Caribou Coffee Co.
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WASHINGTON, D.C. — The outlook for the restaurant industry continued to weaken in December, as the National Restaurant Association's comprehensive index of…
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SEATTLE — Starbucks Corp. has reported financial results for its first quarter ended Dec. 28, 2008, and announced additional cost savings initiatives for…
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Westword (Denver): From the beginning, Steve Ells didn't have much in the way of a concept. He knew he wanted to make burritos like the ones he'd get at the…
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ROCKVILLE, Md. — California Tortilla will donate more than 400 pounds of rice and beans to So Others Might Eat (SOME) and the DC Central Kitchen after…
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SAN CLEMENTE, Calif. — Restaurant researcher Sandelman & Associates has announced the release of its 2008 Quick-Track Awards of Excellence, naming the Top…
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