June 18, 2020
Chipotle Mexican Grill has rolled out a series of innovations to its digital platform, including an app for Canadian customers and a chatbot for Facebook users
read nowJune 17, 2020
Everyone knows these are challenging times with COVID-19, but people still need to eat, and restaurants are finding new ways to serve them.
read nowJune 17, 2020
After reopening nearly 50 locations in May, Peet’s Coffee has added 17 more units to the list of its operating cafes. This wave includes locations in are…
read nowJune 17, 2020
Food delivery vendors in Seattle now will pay drivers $2.50 per delivery in addition to standard pay rates thanks to a new law approved by the city council.
read nowJune 17, 2020
Jimmy John's has launched a national campaign highlighting its buy-one-get-one-50% off sandwich offer available through July 5. When guests buy any 8-inch or…
read nowJune 17, 2020
Mooyah Burgers, Fries & Shakes is opening its flagship restaurant in New York City's Times Square at the ground floor of the Moxy Hotel.
read nowJune 17, 2020
Artichoke Basille's Pizza has opened its first Arizona location on East Baseline Road in South Tempe. The store is also the first for local franchisees and…
read nowJune 17, 2020
Blaze Pizza has developed a White Claw Pizza and is offering it one-day-only — Thursday — at 40 of its stores. The pie pizza crust is made with the hard…
read nowJune 16, 2020
Ritual, a Toronto-based mobile ordering startup, has launched a tool in the U.S. — Ritual One — to allow small, independent restaurants in Chicago provide…
read nowJune 16, 2020
B Nutritious, a health-focused fast casual and meal preparation concept, has launched a national franchise program.
read nowJune 15, 2020
POS provider ParTech Inc. has partnered with Techknow, a multi-sensor drive-thru management solution company, to equip restaurants with drive-thru timers and…
read nowJune 15, 2020
U.S. restaurant chain customer transactions were down -14% for the week ending June 7, revealing improvement for an industry hard hit by the COVID-19 pandemic.
read nowJune 15, 2020
Franchise Growth Solutions LLC has added a division to teach independent restaurateurs how franchise companies reduce food, paper, beverage, labor and other…
read nowJune 15, 2020
Garden Fresh Restaurants LLC, which owns Souplantation and Sweet Tomatoes, has filed for Chapter 7 bankruptcy protection and is liquidating all…
read nowJune 12, 2020
Dickey's Barbecue Pit is partnering with Harps, an Arkansas-based gorveyr chain, to expand its barbecue beans brand.
read nowJune 12, 2020
Tyson Foods, Inc. is cooperating with the U.S. Department of Justice on a price fixing justification in the chicken industry, the company announced in a press…
read nowJune 12, 2020
In an effort to encourage its employees and communities to vote in this year's presidential election, &pizza won't open locations on Nov. 3. CEO Michael…
read nowJune 12, 2020
The Wing Experience, a virtual restaurant created by the full-service brand, Smokey Bones, is opening Friday in Chicago's Kitchen United ghost kitchen space at…
read nowJune 12, 2020
Yoshinoya America, known for its Japanese-inspired rice bowls, has launched its first loyalty program, Yoshinoya Rewards, as well as digital ordering for…
read nowby Cherryh Cansler — Editor, FastCasual.com
June 12, 2020
After enduring a social media backlash Thursday, Starbucks has not only reversed its policy on banning employees from wearing apparel in support of Black Lives…
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