News
Ike's to hit 100 units by 2022
November 19, 2020
Ike's Love & Sandwiches, based in San Francisco, has signed leases to open three Southern California locations early next year in Del Mar, El Segundo and…
read now
GoTab offering contactless capabilities
November 19, 2020
GoTab, a restaurant commerce platform, is offering free activations and 24-hour guaranteed setup to companies wanting to add contactless options, including…
read now
El Pollo Loco launches design upgrades
November 19, 2020
El Pollo Loco Inc. has rolled out more modern and artistic design choices for packaging, in-store merchandising and gift cards, according to a company press…
read now
Fazoli's landing in DFW
November 19, 2020
Fazoli's, based in Lexington, Kentucky, will serve its Italian dishes to customers in Dallas-Fort Worth thanks to a three-unit deal with multi-unit franchisee…
read now
Qdoba adds finance exec to board of directors
November 19, 2020
Qdoba has named finance and investment management executive, Michael A. Jackson, to its board of directors.
read now
Cousins hiring 250 seasonal workers
November 19, 2020
Cousins Subs company- and franchised-owned restaurants in Illinois, Indiana and Wisconsin are collectively hiring more than 250 employees at various levels…
read now
Goldman Sachs grabs a piece of Zaxby's
November 19, 2020
Zaxby's, which has 900 units in 17 states, will have a new investor when investment funds managed by the Goldman Sachs Merchant Banking Division "acquire a…
read now
Rapid Fired rolls out 3rd Texas store
November 19, 2020
Rapid Fired Pizza is adding its third unit in the Lone Star State Nov. 20 when it opens on Highway 46 in New Braunfels, Texas, a news release said. The…
read now
&pizza on track to pay $15 per hour by 2022
November 19, 2020
By 2022, Washington, D.C.-based &pizza's 40-plus locations will have a $15 minimum wage in place, stepping up the brand's progress toward the goal, which…
read nowThe Hummus & Pita Co inking franchise deals
November 18, 2020
Dave Pesso and Janice Axelrod, the mother-son duo, who founded The Hummus & Pita Co. in New York City, are expanding their franchising plans nationwide and…
read now
Surf's up for Saladworks
November 18, 2020
Saladworks has staked a claim on California, having signed five franchisee deals in the state, totaling eight restaurants to open in Thousand Oaks, San…
read now
Wow Wow entering Tucson market
November 18, 2020
Wow Wow Hawaiian Lemonade has signed a multi-unit franchise agreement with husband-and-wife duo, Jeff and Laura Laird, to bring three locations to Tucson…
read now
Chipotle teams up with TikTok to find royal fans
November 18, 2020
Chipotle Mexican Grill has launched Chipotle Royalty, a competition on TikTok that challenges fans to prove why their orders are the best among millions of…
read now
Juice It Up posts double-digit sales increases
November 18, 2020
Despite the challenges presented by the pandemic, Juice It Up reported strong growth in same-store sales as well as average unit volume this year. Through…
read now
Curry Up Now making Texas debut
November 18, 2020
Curry Up Now is making its Texas debut next year via a multi-unit franchise deal with MMV Corporation that will first bring the brand to the greater…
read now
ToastGo2 contactless product suite keeps guests safe, restaurants efficient
November 18, 2020
Toast, a restaurant management platform, is launchingToastGo2, a mobile handheld point-of-sale that works with the Toast Order & Pay platform to facilitate…
read now
The Local Culinary waiving franchise fees on ghost concepts
November 17, 2020
In an effort to help restaurants drum up business during the pandemic, The Local Culinary, a virtual restaurant group, is waiving all initial fees for new…
read now
Revolut launches Google Pay in 10 markets
November 17, 2020
Revolut, a global financial app with approximately 13 million users, will be among the first financial services companies to offer Google Pay as a service…
read now
Smokey Bones' 'winged' brand takes flight
November 17, 2020
One of the two ghost kitchen concepts that casual dining barbecue brand — Smokey Bones — first launched late last year — The Wing Experience — is soaring in…
read now
Freebirds launches on-demand delivery
November 17, 2020
Freebirds World Burrito, a Texas-based Mexican restaurant concept, is offering on-demand delivery via a partnership with fellow Texas-based company, Favor…
read nowSubscribe
Get the latest news and resources from Fast Casual.
