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100 Montaditos debuts second New York City location

Spanish import specializes in montaditos, a stuffed bread roll.

September 26, 2014

Spanish chain 100 Montaditos opened its second New York City location at 177 Ludlow Street in August.

The restaurant features banquet seating, exposed brick walls, five 48-inch flat screen televisions, a 40-foot marble topped bar, and photographs depicting contemporary Spanish lifestyle elements.

Among other items, the restaurant offers 100 different varieties of montaditos, which are bread rolls stuffed with meats, cheeses and other ingredients.

Franchisee Mini Hospitality has 28 additional units planned across the city and state.