May 17, 2019
National Restaurant Association and National Restaurant Association Educational Foundation President and CEO Dawn Sweeney said she will leave the post when her…
read nowMay 16, 2019
Roti Modern Mediterranean, a Chicago based fast casual, has introduced Eatsa's customer experience technology that allows restaurants to process orders from…
read nowby Cherryh Cansler — Editor, FastCasual.com
The world needs another sandwich franchise, according to Peter Boniface, who opened Colorado's Backcountry Delicatessen 20 years ago with his high school…
read nowMay 16, 2019
Chanticleer Holdings Inc., parent company of Little Big Burger, said revenues were slightly up for Q1 ending March 31, but the chain suffered an operating loss…
read nowMay 16, 2019
American Express has entered an agreement to buy Resy, a digital restaurant reservations booking and management platform.
read nowMay 16, 2019
Federal, state and local health authorities are investigating a multistate outbreak of Salmonella Concord illnesses linked to Karawan Tahini and Halva brand…
read nowMay 15, 2019
Toast Inc., a restaurant management platform, has introduced Toast Payroll & Team Management, a solution that simplifies payroll and employee management…
read nowMay 15, 2019
FAT Brands Inc., parent company of several restaurant brands including Fatburger, today reported a system-wide sales growth of 26.4% and that revenues were up…
read nowMay 15, 2019
The Revel Systems cloud-based POS and business management platform is in play across more than 1,300 Focus Brand franchise locations, which includes Auntie…
read nowMay 15, 2019
German Doner Kebab, which is part of the Hero Brands portfolio, is beginning its expansion across North America.
read nowMay 15, 2019
Burgers have been a top item ordered at U.S. restaurants for decades, but chicken sandwiches have come on strong over the last several years, according to The…
read nowMay 15, 2019
Fast food restaurants have always been the go-to for a quick bite, but gas station convenience stores are coming on strong by improving their options. And…
read nowImplementing a technology solution is often the only pain reliever to solve your biggest back-of-house pain points.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Franchisors who have ventured into the Middle East shared experiences at the recent Restaurant Franchising & Innovation Summit in Louisville.
read nowMay 14, 2019
Starbucks Corporation announced that it is raising $1 billion via a sustainability bond to support farmers who ethically source coffee. It's the company's…
read nowMay 14, 2019
London-based Leon reported that sales skyrocketed 24.5% to £95 million ($122,730,975) in the 12 months ending 31 Dec., 2018.
read nowMay 14, 2019
Shake Shack will open a store at intu Lakeside in Essex, U.K., on Thursday, May 16, at 6 p.m.
read nowMay 13, 2019
Blaze Fast-Fire'd Pizza is opening in Baldwin and Mobile counties in Mobile, Alabama. The chain, which now has 300 units since opening in 2012, in California…
read nowMay 13, 2019
Wood-fired rotisserie chicken brand Cowboy Chicken is offering a limited time lineup of three dipping sauces, called "kickers," through the end of June.
read nowMay 13, 2019
Aimee Infante, who joined Muscle Maker Grill in 2014 and has been serving as vice president of marketing, has been named chief marketing officer.
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