June 28, 2019
Qdoba Mexican Eats has tapped multiunit operator Premier Queso Kings LLC to open up to 20 units in and around the Atlanta area and across the state of…
read nowJune 28, 2019
Canada-based fast casual, iQ, is partnering with The New Farm, an Ontario organic farm, to use The New Farm's regenerative greens at iQ locations. The greens…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
An increase in off-premise orders is reducing the footprint for some restaurants, resulting in smaller dining areas. That makes flexibility now 'king' for…
read nowJune 27, 2019
U.S. Risk Insurance Group, a specialty lines underwriting manager and wholesale broker with 16 domestic and international branches, has introduced a…
read nowJune 27, 2019
Chipotle Mexican Grill is offering the favorite orders of soccer stars Julie Ertz, Lindsey Horan and Rose Lavelle online and in the Chipotle app for a limited…
read nowby Dave Bennett — President & CEO, Mirus Restaurant Solutions
The best way to combat cahs theft is s by using the data your point-of-sale system makes available (check level detail) and then combine it with an…
read nowJune 27, 2019
BurgerFi is opening six units over the next five years in Puerto Rico and creating hundreds of jobs along the way, according to a company press…
read nowMake sure everyone at your restaurant knows what Hep A is and precautions they must take to minimize risk
read nowAndy Schwartz, CEO of xtraCHEF, sits down with FastCasual's Cherryh Cansler to discuss its new back of house financial management solution for restaurants.
watch nowJune 26, 2019
Using the platform it created to help Evos Restaurants, a four-unit Florida-based fast casual concept, and Smashburger franchisee Regrub, acquire more…
read nowJune 26, 2019
Uber Eats has partnered with Olo, a digital food ordering platform for the restaurant industry, to integrate directly into the POS of restaurant brands via Olo…
read nowJune 26, 2019
Cousins Subs has launched its first delivery-only restaurant concept in the business district of downtown Milwaukee, according to a company press release. The…
read nowJune 26, 2019
The Orlando area has welcomed its first plant-based fast casual brand, Humbl, thanks to celebrity chef Matthew Kenney, who serves as the brand's chief culinary…
read nowJune 26, 2019
Online ordering and delivery platform, Grubhub, used data from more than 500,000 orders which it said take place "on an average day" through the service to…
read nowJune 25, 2019
Chipotle Mexican Grill has launched a crew bonus program that gives hourly employees the opportunity to earn up to an extra month of pay each year. To qualify…
read nowJune 25, 2019
The restaurant industry scored a solid B-minus on the latest customer satisfaction rating, down 0.6 percent since last year to 78.9 on a 0-to-100 scale, and…
read nowThere has been a pattern of recurring, record-breaking floods that have pulled too many smaller restaurants under when they weren't financially able to…
read nowJune 25, 2019
Pizza brands are pouring on the plant-based love this week, with Canada's Pizza Pizza launching what it said is the "first all plant-based" pie Monday, and now…
read nowJune 25, 2019
Dez, a fast casual created by the team that launched By Chloe with ESquared has closed a little more than a year after opening in New York City's Nolita…
read nowJune 25, 2019
Chuck E. Cheese is introducing a new Pizza Party Pack and making it exclusively available through DoorDash for a new way to host all those kids parties on home…
read now