October 10, 2019
Just Salad, a NYC-based fast casual concept has partnered with Grubhub, to launch a virtual restaurant. Health Tribe, the digital-only concept, features a…
read nowOctober 10, 2019
The Habit Burger Grill is setting its sights on South Korea as its next international growth target and has partnered with Bridging Culture Worldwide to…
read nowOctober 10, 2019
Chipotle Mexican Grill is signing the European Chicken Commitment, a venture that will apply higher animal welfare standards to its European supply chain by…
read nowby Cherryh Cansler — Editor, FastCasual.com
Members of Which Wich's leadership team discuss what it takes to run a thriving business and the importance of raising up other women.
read nowOctober 9, 2019
Grubhub, which continues to trail rival DoorDash in terms of market share, has been relying on partnerships to boost its mobile food delivery business…
read nowOctober 9, 2019
Starbucks locations, specifically those of a local Hong Kong franchisee group, are the target of pro-democracy protesters in Hong Kong.
read nowOctober 9, 2019
McAlister's Deli has signed the largest development deal in the company's history with Sun Holdings affiliate Best Choice Restaurants, a franchise organization…
read nowEvery restaurant chain operator knows that simply serving great food doesn’t guarantee success anymore. The biggest element impacting restaurant success today…
read nowOctober 9, 2019
Rap Snacks, known as the "official snack of hip hop," and Atlanta-based Slutty Vegan have collaborated on a vegan potato chip line. Available in more…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Basketball and burritos are a pretty unbeatable mix. But when that duo is also paired with digital engagement as Chipotle did last spring, it is even more…
read nowOctober 8, 2019
Flame Broiler, which serves healthy rice bowls, is opening Oct. 14 in Bakersfield, California.
read nowOctober 8, 2019
Tropical Smoothie Cafe, which awarded 64 franchise agreements in the third quarter of this year, expects to have signed 200 franchise agreements, open 13…
read nowOctober 8, 2019
Orange Leaf's off-premises sales are up 68% over last year thanks to the expansion of its online catering presence and partnerships with schools and…
read nowOctober 8, 2019
Former Red Robin COO Carin Stutz has traded burgers for plants in her new role as CEO of Native Foods, a plant-based fast casual brand with 13 locations in…
read nowOctober 8, 2019
Mod Super Fast Pizza Holdings LLC is expanding into Canada via an agreement with V.I. Pizza Inc., led by Jim Hayden, Jeff Jefford and Ken Whitaker, who operate…
read nowOctober 8, 2019
DataVan International Corp., a provider of retail and hospitality technology based in New Taipei City, Taiwan, has introduced a series of products built with a…
read nowOctober 8, 2019
Grammy-winning recording artist Lil Jon's latest collaboration is with Jimmy John's, and they've come up with the Little John, a mini version of any of its…
read nowOctober 8, 2019
Kiosks were the largest customer order technology utilized in the past year among a national sampling of restaurants, according to an online survey conducted…
read nowOctober 8, 2019
Lexington, Kentucky-based Fazoli's is adding three units in Florida via an area development agreement with Matt Clift of CliftClem Holding. The first unit will…
read nowChris Boyles, VP of The Steritech Institute, reveals the industry's top 6 food-safety issues.
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