by Cherryh Cansler — Editor, FastCasual.com
After serving artisan egg sandwiches and other egg-inspired cuisines from a food truck for the past two years in Washington D.C., Cracked Eggery is hatching…
read nowJune 22, 2021
Noodles & Company is testing three summer-inspired salads in select locations, according to a company press release. They include:
read nowJune 22, 2021
The fast casual Mediterranean market has a new player; Parsley & Mint has officially opened its doors at 600 S. Main St., in Greenville, South Carolina.
read nowAppetize is the first & only true enterprise cloud POS and management platform for food service and retail. Appetize is trusted by the highest volume…
read nowJune 21, 2021
Atlanta-based Pita Mediterranean Street Food opened Sunday in Mercedes-Benz Stadium — home to the National Football League's Atlanta Falcons and Major League…
read nowby Chen Feller
The automation revolution has begun in the restaurant industry.
read nowIn restaurant marketing, brands have to get personal with their customers to score. Today's podcast focuses on two personalization experts' tips on making the…
listen nowAttentive is a personalized mobile messaging platform for innovative brands & organizations that can quickly become a top 3 revenue channel. Using…
read nowJune 18, 2021
Dickey's Barbecue Pit has partnered with the Miami-based virtual kitchen provider, Combo Kitchen, to open at least 100 ghost kitchens over the next year. Each…
read nowJune 18, 2021
Cheba Hut, a marijuana-inspired sub shop based in Fort Collins, Colorado, is opening its latest location in San Antonio at 11911 Alamo Ranch Pkwy., Suite 132.
read nowJune 18, 2021
California-based El Pollo Loco Inc. is testing door-to-backyard drone delivery to improve customer experience, President and CEO Bernard Acoca said in a…
read nowJune 18, 2021
Despite COVID-19 challenges, California-based Nekter Juice Bar squeezed out plenty of juice and profits this past year. Sales were up by more than 50% versus…
read nowJune 18, 2021
SpotOn, which offers fully-integrated restaurant management systems, is integrating with Order with Google to deliver an even easier online ordering option for…
read nowJune 18, 2021
Chicken Salad Chick has opened its latest location in Slidell, Louisiana, marking the state's second location after the first opened two months ago in Gonzales.
read nowDave Pesso, co-founder of NYC's The Hummus & Pita Co., spent the bulk of the pandemic creating a vegan-friendly menu and developing a supply chain to allow…
read nowRestaurant franchisors partner with Vya to easily provide franchisees access to customizable marketing materials, reduce custom creative requests, simplify LTO…
read nowJune 17, 2021
Dallas-based Pie Five and Pizza Inn parent, said it promoted its vice president of finance, Clint Fendley, to chief financial officer, effective July 5…
read nowby Jessica Shelcusky — Senior Marketing Specialist, Paytronix
If used properly, artificial intelligence gives marketers the information, insight and confidence they need to maximize returns when engaging and motivating…
read nowJune 17, 2021
San Diego-based craft superfood chain Everbowl has expanded into the Los Angeles market with four locations — one each in Hollywood, Thousand Oaks, Calabasas…
read nowJune 17, 2021
Huey Magoo's has inked franchise agreements to enter North Carolina and Ohio as well as deals adding locations to cities in Florida and Tennessee totaling 20…
read now