September 2, 2021
Velvet Taco, a Dallas-based chain serving tacos with international flare, plans to open at least 14 locations by the end of 2022, according to a company press…
read nowSeptember 2, 2021
Biscuitville Fresh Southern, known for authentic fresh-made biscuits, has added restaurant industry veterans Charles Miller and Omar Velagic as region coaches…
read nowSeptember 2, 2021
Dog Haus has announced that the company is preparing for nationwide expansion as four current franchisees — Manish Patel, Andi and Damon Ott, Nathan Johnson…
read nowThe Self-Service Innovation Summit, being held Dec. 14-16 in Hollywood, Florida, will explore 'Phygital: Where Physical and Digital Intersect,' in a panel talk…
read nowSeptember 1, 2021
Apex Order Pickup Solutions, a provider of self-serve automated pickup solutions for foodservice, retail and B2B e-commerce, and Welbilt Inc., a provider of…
read nowSeptember 1, 2021
Island Poké, a chain featuring house bowls and a variety of build-your-own menu items, is ramping up plans to bring its fresh Pacific flavors to more areas in…
read nowSeptember 1, 2021
Fat Brands, a global restaurant franchising company, has acquired Twin Peaks, a chain of sports lodges known for scratch-made food and draft beers, from…
read nowSeptember 1, 2021
Amergent Hospitality Group Inc., operator and franchisor of multiple nationally-recognized restaurant brands, has acquired fast casual concept PizzaRev.
read nowSeptember 1, 2021
The McHenry Group, a restaurant group focused on experiential concept creation, has sold the majority of Dirty Bird Fried Chxx to Wags Capital, an industry…
read nowSeptember 1, 2021
Chipotle Mexican Grill continues to improve its digital experience with enhancements to the Chipotle Rewards program, which has helped the brand surpass $…
read nowAugust 31, 2021
Shake Shack is partnering with Milk Bar, a chain of dessert and bakery restaurants founded by Chef Christina Tosi, to create two shakes, the Chocolate Birthday…
read nowAugust 31, 2021
Freebirds World Burrito will boast its 56th location this winter when it opens a store in Katy, Texas, at the corner of Falcon Landing Boulevard and Gaston…
read nowby Breck Hapner — Director of Marketing, Chepri
The best way to solve the labor crisis is brand investment in custom digital technologies that improve restaurant employee acquisition and retention.
read nowAugust 31, 2021
Dallas-based Wingstop, which has over 1,600 locations worldwide, has promoted Michael Skipworth to president and COO and Alex Kaleida to CFO. Skipworth…
read nowKyle Gordon, founder of Dillas Quesadillas, reveals how taking care of his employees, not just financially, inspires their loyalty.
read nowAugust 31, 2021
Robeks, a smoothie, juice and bowl fast casual, is adding 10 locations throughout Southern California, including eight stores in Los Angeles and two in in the…
read nowAugust 31, 2021
Buck Russell's Bakery & Sandwich Shop, owned by Ballyhoo Hospitality, is opening a second location this fall Wilmette, Illinois, a Chicago suburb.
read nowAugust 30, 2021
To kick off college football season, Buffalo Wild Wings is debuting a marketing campaign — "Greatest of All Times" — and hosting a head-to-head competition…
read nowAugust 30, 2021
Lunchbox, an online ordering company for restaurants, and Virtual Dining Concepts, a collection of delivery-only restaurant concepts, is revving up the engines…
read nowAugust 30, 2021
Stellar Lifestyle, a retail management, media and digital advertising solutions provider formerly known as SMRT Commercial, has teamed with Crown Digital, a…
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