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Bombay Bowl opens in Denver

April 28, 2009

DENVER — Bombay Bowl has announced that it has opened a new location in Denver. The concept serves a variety of Indian cuisine such as bowls, roti wraps…

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Corner Bakery Cafe expands national presence

April 28, 2009

DALLAS — Corner Bakery Cafe has announced the opening of two new company-owned restaurants, one in Los Angeles and a second in Las Colinas, Texas., and three…

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Einstein Noah sets date for Q1 earnings release

April 28, 2009

LAKEWOOD, Colo. — Einstein Noah Restaurant Group Inc. has announced that it will release its first quarter 2009 financial results after the market close on May…

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Così Inc. reports 11% comps loss

April 28, 2009

DEERFIELD, Ill. — Così Inc. has reported that system-wide comparable restaurant sales in the first quarter for restaurants in operation more than 15 months…

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Swine flu causes Starbucks closures

April 27, 2009

The Street: Ten Starbucks locations in Mexico City have been shuttered in response to the recent swine flu outbreak. Starbucks says the Mexican government told…

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Freshii expands into Washington, D.C.

April 27, 2009

CHICAGO — Freshii restaurants has announced it has signed a multiunit deal with franchisee Andrew Nelson to open five locations in Washington, D.C.   There…

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Panasonic POS features new integration capability

April 27, 2009

ROLLING MEADOWS, Ill. — Panasonic System Solutions Co. has broadened the support base for its leading hardware platforms to now include integration with an…

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Recession impacting teen spending

April 26, 2009

Advertising Age: Typicallly during a recession, teens can usually be counted on to keep spending. But research from Piper Jaffray finds that teens are spending…

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Le Pain Quotidien remains true to its roots

Belgian fast casual incorporates sustainability throughout its operation.

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UFood Grill names VP of Business Development

April 26, 2009

BOSTON — UFood Restaurant Group Inc. has announced the appointment of John Grubb as the company's new vice president of business development.   Grubb will…

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Panera to release Q1 earnings April 28

April 26, 2009

ST. LOUIS, Mo. — Panera Bread Co. will report its first quarter earnings after the market close April 28, 2009.   The company will discuss its first quarter…

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Red Mango to hold franchise recruitment seminars

April 23, 2009

DALLAS — Frozen yogurt chain Red Mango will hold franchise recruitment seminars in New York at 2 p.m. and 7 p.m. on May 4 at the Sheraton New York Hotel &…

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Raising Cane's new Ohio location opens to record crowds

April 23, 2009

GROVE CITY, Ohio — Raising Cane's Chicken Fingers, one of the fastest-growing restaurant chains in the United States, opened its newest location to record…

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Crispers founder presses on

April 23, 2009

The Orlando Sentinel: Bill Whitaker, the founder of the Crispers salad and sandwich chain, opened a different kind of restaurant after he sold Crispers to…

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El Pollo Loco challenges KFC to grilled taste test

April 23, 2009

COSTA MESA, Calif. — El Pollo Loco is pitting its flame-grilled chicken against KFC's oven-grilled chicken in a taste test, the company has announced.   "We…

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Togo's launches spring promotion

April 22, 2009

SAN JOSE, Calif. — Togo's Eateries Inc. has announced today it will feature one of its most popular classic sandwiches each day of the week, plus a choice of…

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Marble Slab Creamery announces rebranding initiative

April 22, 2009

ATLANTA — Marble Slab Creamery is repositioning its global brand image to better reflect its gourmet ice cream experience, the company has announced. The…

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Starbucks debuts online Global Responsibility Report

April 22, 2009

SEATTLE — Starbucks has launched its new Global Responsibility Annual Report on the company's Shared Planet Web site, the company has announced. Visitors to…

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Chipotle net up 46 percent in Q1

April 22, 2009

DENVER — Comparable-store sales at Chipotle Mexican Grill restaurants increased 2.2 percent in the company's first quarter, ending March 31, the company has…

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Workshops play integral role during NRA Show

by Valerie Killifer — senior editor, NetWorld Alliance

Profitability and sustainability are a few of the topics covered through educational sessions held yearly at the NRA Restaurant, Hotel-Motel Show.

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