October 1, 2024
FiiZ Drinks, a Utah-based specialty soda shop, has hired Scott Ball as company president to oversee operations, strategic initiatives and franchise expansion…
read nowOctober 1, 2024
Houston TX Hot Chicken has named a new president, Brian Simowitz, who has spent the last 18 years on the franchise support side of the restaurant industry.
read nowSeptember 30, 2024
Bun Mee, a Vietnamese sandwich eatery, has launched franchise development plans for North America. With four corporate-owned stores in San Francisco and an…
read nowby Navi Sidhu — Marketing Specialist, SpeedLine Solutions
In the fast-paced world of the restaurant industry, managing delivery peak hours is crucial for maintaining high customer satisfaction and operational…
read nowSeptember 30, 2024
Chipotle is tackling fans' fantasy football woes with a chance to score free Smoked Brisket through the end of the regular season through its "Got Smoked? Get…
read nowSeptember 27, 2024
Biggby Coffee, which has over 400 stores, announced this week that half of its coffee is sourced directly from farms. It plans to make that 100% by 2028.
read nowSeptember 27, 2024
Engagaed couples have a chance to win a free wedding hosted at the Las Vegas Taco Bell Cantina, thanks to a partnership with Diversified Restaurant Group, one…
read nowSeptember 26, 2024
Los Angeles-based The Red Chickz is spreading its wings to New Jersey with a three-unit deal.
read nowSeptember 26, 2024
Paris Baguette is partnering with restaurant technology provider Lunchbox to launch a catering suite of online ordering and backend order management solutions…
read nowSeptember 25, 2024
Business management software provider, The Access Group, has acquired QikServe, the digital commerce platform, content management system, kiosk and mobile…
read nowSeptember 25, 2024
Filta Environmental Kitchen Solutions has recycled 1 billion pounds of used cooking oil into biodiesel fuel by servicing commercial kitchens in restaurants…
read nowSeptember 25, 2024
Ohio-based Handel's Homemade Ice Cream, serving handmade ice cream since 1945, has named Hillary Frei as CMO.
read nowby Robby Berg — Sr. Director of Ops, Accounting, and HR, Fresh Restaurant Group
Robby Berg, regional director of Operations of a Genghis Grill franchise group in Arizona, shares his management wisdom as he worked his way from the kitchen…
read nowSeptember 25, 2024
Austin-based Schlotzsky's is entering the Detroit area with a five-unit signed franchise agreement with business veterans and husband-wife duo, Vipul and Neha…
read nowby Sandra Carpenter — Editor, Networld Media Group
In anticipation of her keynote address at the Self Service Innovation Summit this December, Kiosk Marketplace sat down with Gong cha's Rebecca Kahn to discuss…
read nowSeptember 24, 2024
Smashburger is transforming its menu and visual identity, drawing inspiration from burgers crafted from its proprietary smashing technique, fries and bold…
read nowLeading Family-Style Pizza Chain Expands Taste for Adventure Menu Series with Indian-Inspired Flavors
read nowSeptember 23, 2024
Momos, an AI-powered customer platform for multi-location brands, has raised $10 million in Series A funding to help food and beverage, retail and other…
read nowSeptember 23, 2024
Vitality Bowls, a Northern California-born cafe serving nutritious and allergy-friendly acai bowls, smoothies and wraps, is partneing with Stream, an automated…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
A session at the Fast Casual Executive Summit session next month in Denver, Colorado, will explore diversifying menu options as a method to increase a…
read now