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News & Media

In-N-Out, Mellow Mushroom, Chipotle top list of allergy-friendly chains

March 3, 2017

The food allergy site, AllergyEats, has dubbed its Top 10 shining star restaurants when it comes to giving customers with food intolerances what they want and…

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Dickey's announces March Madness promotion

March 2, 2017

To celebrate March Madness and console fans of losing teams, Dickey's Barbecue Pit is offering double sides for $5 with any family pack during March, according…

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The Flame Broiler hosts heart awareness race

March 2, 2017

Rice bowl concept The Flame Broiler is collaborating with the American Heart Association to put on the annual Orange County Heart and Stroke Walk on March 4.

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Boston Market begins industry-leading chicken change

March 2, 2017

Boston Market is pledging to serve 100 percent antibiotic-free rotisserie chicken no later than the first quarter of 2018, according to a press release.

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Papaya King begins franchising

March 2, 2017

Hot dog and tropical drink concept, Papaya King, is now franchising with Fransmart, according to a press release.

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The plant-based burger that 'bleeds' like rare beef

by S.A. Whitehead — Food Editor, Net World Media Group

It bleeds on the plate like a rare-cooked beef burger, tastes like a patty of ground beef but is produced with a mere sliver of the resources used to produce…

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HP MX12 Retail Solution: A new level of retail agility

Deliver an enhanced customer experience at the counter and increase your operational efficiencies with the HP MX12 Retail Solution, which combines a…

Presented by HP Inc.

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Noodles & Co. reports huge losses, turn-around plan

March 2, 2017

Noodles & Company reported this week a net loss of $71 million in 2016, according to a company press release. Total revenue increased 7 percent to $487.…

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Keep point-of-sale data safe on all sides

The technologies at work in today’s retail point-of-sale (POS) environment capture more – and more valuable – customer data than ever before, allowing…

Presented by HP Inc.

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Calculating the cost of DIY vs third-party SaaS solutions

by Dave Bennett — President & CEO, Mirus Restaurant Solutions

One expert takes a look at the dollars and cents when it comes to just how much a difference exists between DIY and SaaS solutions.

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Nekter Juice Bar goes on the road

March 1, 2017

Nekter Juice Bar can now be enjoyed anywhere, thanks to the launch of the concept's catering program on March 1, according to a press release.

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Tijuana Flats opens location in central Florida

March 1, 2017

Tijuana Flats will open a location in ChampionsGate, Florida, the concept's home state, on March 6, according to a press release.

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Dickey's helps save police officers' lives

March 1, 2017

Dickey's Barbecure Pit is launching a new program aimed at helping protect police officers.

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Ovens helping 2 pizza chains break new ground

March 1, 2017

Pizza brands are spanning the country with new locations in coming weeks, including Anthony's Coal-Fired Pizza in Chicago and Pie Five near the nation's…

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Togo's brings back lemon tuna for a limited time

March 1, 2017

The Lemon Pepper Tuna Sandwich is returning to Togo's 242 locations for a limited time, according to a press release.

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Mapping a route through industry roadblocks

by Dustin Minton — National Restaurant Practice Co-Leader, BDO USA, LLP

Learning how to manage in an oversaturated market can feel like trying to drive on a crowded highway during rush hour. In the moment, roadblocks and traffic…

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The Impossible Burger debuts at Bareburger

March 1, 2017

The impossible has just become a reality as The Impossible Burger, mimicking the consistency, taste and versatility of a burger, but yet made from plants, will…

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Fazoli's takes Italian down South, y'all

March 1, 2017

Tampa and Atlanta will soon see Fazoli's locations, thanks to franchise agreements signed with the brand, according to a news release. 

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The LTO list grows: More chains drop lines for Lenten followers

To catch customers who observe Lent, as well as those who just like a good fish sandwich, here are some of the fishy offerings currently coming up on menus,

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Amazon expands food delivery service

February 28, 2017

Washington, D.C. Amazon Prime members can now get deliveries from 150 restaurants, including Osteria Morini, Bolt Burgers, Pizza Mart and Maketto, according to…

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