July 7, 2020
For the second week, previous signs of recovering recovery for U.S. restaurants are wavering as the number of COVID-19 cases grows nationally. For the last…
read nowJuly 6, 2020
California's WaBa Grill, which serves healthy rice bowls, has debuted the brand's redesign in its latest store opening. Located near the Arts District, off…
read nowJuly 6, 2020
Captain D's largest franchisee, Trident Holdings LLC, has opened its 39th location in nine states., located at 7798 Youree Dr., in Shreveport. Louisiana. The…
read nowJuly 6, 2020
Discover Financial Services has committed $5 million to provide assistance to Black-owned restaurants in the U.S. in the form of $25,000 grants for…
read nowThe third-party delivery version of "big fish eats smaller fish" just changed the stakes in the highly competitive and ever-more-valuable restaurant delivery…
read nowSuccessful restaurant operators will need to apply a measured approach to both disaster preparedness and recovery with the likely prospect of a "second wave…
read nowJuly 3, 2020
A Canadian company called, I Checked In, has released a contact-tracing service that restaurants and other businesses can use to contact customers who want to…
read nowJuly 3, 2020
Wisconsin-based Cousins Subs has promoted three members of its corporate support team. J.J. Grube steps into the position of VP of operations & finance…
read nowJuly 2, 2020
The AI-powered answering service for restaurants and other businesses, Numa, now offers businesses the ability to send and receive text messages, pictures…
read nowJuly 2, 2020
Companies that haven't taken advantage of the Paycheck Protection Program are likely to have until Aug. 8 to apply, thanks to a Senate vote to extend the…
read nowJuly 2, 2020
In an effort to become a national brand, Mici Handcrafted Italian, a six-unit fast casual chain based in Denver, has rolled out a national franchise program.
read nowJuly 2, 2020
Pokeworks, based in Chicago, is opening its first ghost kitchen Thursday in partnership with Epic Kitchens, a company that operates multi-branded ghost…
read nowJuly 2, 2020
As grocery store traffic and demand for canned goods continues to surge amid the pandemic, Dickey's Barbecue Pit has launched a line of at-home barbecue beans…
read nowFastCasual is accepting nominations until July 31 for the annual Perfect Pitch.
read nowJuly 1, 2020
Fayetteville, Arkansas-based Slim Chickens is expanding to Montana with existing multi-unit franchisee Mike Sartwell, who will eventually open four units in…
read nowJuly 1, 2020
New York City-based The Halal Guys is making its Western Canadian debut, bringing five locations to territories in Calgary, Canmore and Banff. This is the…
read nowJuly 1, 2020
Farmer Boys has promoted John Lucas, who has worked for the brand since 2017 as a franchise business consultant and as director of franchise operations, to…
read nowJuly 1, 2020
The pandemic has not slowed growth at Las Vegas-based Capriotti's Sandwich Shop as it as has signed 18 development agreements since the onset of COVID-19.
read nowChicken concepts were the first to break into positive sales territory in mid-April, and their traffic has been trending even YOY at lunch and dinner since the…
read nowUsing digital tech to maximum effect is the focus of an hour-long discussion with two leaders at Ohio-based pizza chain, Romeo's Pizza on July 14.
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