QSR Automations founder, CEO passes away unexpectedly

March 5, 2021

Lee Leet, the CEO and founder of QSR Automations founder and U.S. Air Force veteran, died unexpectedly on March 4 at the age of 53, according to an…

Online Grocery Soars as Customer Satisfaction Falls

The growth of online food ordering is nothing short of staggering. In March 2020, consumers shifted the ways they shopped overnight - and there has been no…

Mountain Mike's opens in Highland, California

March 5, 2021

Mountain Mike's Pizza has opened its first Highland store in San Bernadino County in California. Owned by 16-unit franchisee and area developer Robby Basati…

Main Squeeze Juice Co. opening in Missouri

March 5, 2021

Main Squeeze Juice Co. is opening four locations in St. Louis, Missouri, this year as part of its national expansion efforts, according to a press release.

Piada providing Texas employees with hazard pay

by Cherryh Cansler — Editor, FastCasual.com

March 5, 2021

Piada Italian Street Food is providing much-needed relief to Texas employees, who suffered lost wages when stores closed last month during the snow storm…

Black and Mobile: A delivery service for Black-owned restaurants

by Pat Shea — Editor, NetworldMedia

David Cabello launched Black and Mobile, an exclusive delivery service for Black-owned restaurants. Through his efforts, he highlights the underrepresented in…

Chipotle, E.l.f. Cosmetics launch makeup collection

March 4, 2021

Thanks to a partnership between E.l.f. Cosmetics and Chipotle, burrito fans can get their hands on Chipotle-inspired makeup palettes, which include eye shadow…

WaBa Grill announces several internal promotions

March 4, 2021

WaBa Grill, which specializes in healthy rice bowls, has promoted several executives, including Andrew Kim, who is now president and CEO, according to a…

Freddy's sold to Thompson Street Capital Partners

March 4, 2021

Thompson Street Capital Partners, a private equity firm in St. Louis, has acquired Kansas-based Freddy's Frozen Custard & Steakburgers. Terms of the…

Thanx’s launches system to give restaurants more content control

Thanx, a guest engagement and retention platform company, has launched a content management system to give restaurants and retailers the control and…

Hopdoddy CEO: 'Why we're keeping 3 operational changes from 2020'

Jeff Chandler, CEO of Hopdoddy Burger Bar in Austin, explains how the company not only shifted its strategy to navigate the pandemic but why its business model…

A passion for mentoring drives Cornbread's WILD certification

FastCasual and Messner Reeves are honoring fast casual brands dedicated to ensuring that women have a seat at the leadership table.

Ghost kitchen concepts land fine-dining chef

March 3, 2021

Good Eats Group, which owns several restaurants in Chicago, has appointed Amanda Barnes as chef de cuisine.

The Ecosystem of Payment & Transaction Technology

No matter the scale of your payment and transaction solution footprint or the original equipment manufacturers (OEMs) behind your equipment, Burroughs knows…

The Salad Station adding cloud-based POS system

March 3, 2021

Louisiana-based The Salad Station has tapped Revel's cloud-based POS system to help it grow from 30 locations to 100 over the next three years. Revel…

Self-service plays key role in Ike’s Love & Sandwiches continuous growth

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Self-order kiosks are delivering higher sales, improved accuracy and greater efficiency for Ike's Love & Sandwich. The brand expects to hit its goal of 10…

Chicken Salad Chick opens 1st of 4 Indiana restaurants

March 3, 2021

Atlanta-based Chicken Salad Chick is opening the first of four Indianapolis restaurants on March 16. The Pyramid Place Shopping Center store is located at the…

Guzman Y Gomez Mexican Kitchen launches mobile app

March 3, 2021

Guzman y Gomez has launched its mobile app that will provide customers faster, contact-free ordering and pick-up from both in-store or via the drive-thru.

BurgerFi names seasoned retail exec as CFO

March 3, 2021

BurgerFi International Inc has hired Michael Rabinovitch to replace CFO Bryan McGuire by April 1.

Shake Shack testing plastic-free straws, cutlery

March 3, 2021

In an effort to reduce its carbon footprint, Shake Shack is testing cutlery and straws made from AirCarbon, which has no synthetic plastics, PLA or synthetic…