March 17, 2021
Mendocino Farms is opening next week in Addison, Texas, at Prestonwood Place, a 133,353-square-foot shopping center
read nowMarch 17, 2021
Texas-based Fuzzy's Taco Shop has created Fuzzy's Taco Shop Taqueria, which includes Fuzzy's recipes via a reduced menu in a smaller, to-go-focused footprint…
read nowMarch 17, 2021
Mod Pizza is giving employees up to four hours of paid time off to get the COVID-19 vaccine — two hours for each dose received, according to a press release.
read nowMarch 17, 2021
Shake Shack has launched the nationwide rollout of its own delivery service via the iOS Shake Shack app as part of a partnership with Uber Eats, according to a…
read nowby Cherryh Cansler — Editor, FastCasual.com
March 17, 2021
Torchy's Tacos has chosen Columbus, Ohio, as the home of its first ghost kitchen, opening this spring in partnership with CloudKitchens, a real estate company…
read nowAhmed Abouelenein, CEO of The Halal Guys, discusses how the New York-based chain's marketing tactics differ from pre-pandemic days.
read nowLearn about how fraudsters are using the online apps to rip off restaurants through a complex scheme that intercedes online orders.
watch nowMarch 16, 2021
Texas-based Torchy's Tacos may be going public this year and if it does, the company could raise $300 million to be valued at $1 billion.
read nowMarch 16, 2021
Taffer's Tavern, a restaurant founded by Jon Taffer, the star of Paramount Network's "Bar Rescue," is providing contactless carry-out service via food lockers.
read nowMarch 16, 2021
Rise Southern Biscuits and Righteous Chicken has inked a deal with multi-unit franchisee Fred Fordin to open a minimum of 15 Rise locations throughout…
read nowby Pat Shea — Editor, NetworldMedia
March 16, 2021
Roll Em Up, a Chino Hills, California-based fast casual restaurant, is launching a franchise program in April and is opening two locations by year's end.
read nowMarch 15, 2021
The ever-present, but always vexing problem of hiring for restaurant industry in-store positions has only seemed to deepen, despite the layoffs of the…
read nowMarch 15, 2021
Juice It Up has opened its second Santa Ana, California, location. Featuring a new store design and owned by husband-and-wife duo, Burcin and Aycan Ekener, the…
read nowMarch 15, 2021
A longtime Mountain Mike's Pizza franchisee and developer agent has opened two stores in Riverside County, California in a single week. Robby Basati opened…
read nowWhen one of your critical networking devices locks up and the connection is lost, your options for recovery are limited. Typically, the first call is to your…
read nowMignon Francois, the founder of The Cupcake Collection, reveals how she went from baking and selling cupcakes out of her home to opening storefronts in…
read nowThere continues to be a disconnect between the digital and physical operations of most businesses. The pandemic has accelerated the adoption of technology that…
read nowby Dmytro Spilka — CEO, Solvid
Restaurant software company, Olo, plans to raise as much as $306 million in an IPO. The New York-based business is pitching the offering to investors as the…
read nowMarch 12, 2021
WOWorks, the parent company of Saladworks, has added a big name to its portfolio. The Simple Greek — a Mediterranean franchise founded in 2015, in Youngstown…
read nowMarch 12, 2021
McKinley Greer, Jenna Hiera and Jasmine Daniels have earned promotions at Biscuitville Fresh Southern, a 63-unit chain based in Greensboro, North Carolina…
read now