April 15, 2021
Greg Creed, former Yum Brands CEO, may be retired, but he knows exactly what it takes to transform struggling brands into stars. He'll share those tips during…
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
With the departure of McDonald's and Subway operators from within its storefronts, Walmart aims to fill in-store leased space with "relevant" tenants, ranging…
read nowApril 15, 2021
Local Kitchens, a digital food hall concept, has opened locations in Lafayette, San Jose and Cupertino, California. Customers may create meals from any of the…
read nowApril 15, 2021
Chipotle Mexican Grill achieved a 51% waste-diversion rate this year through recycling, composting and waste-to-energy programs, reaching a key goal outlined…
read nowApril 15, 2021
The Smoothie Factory Juice Bar, which features all-natural, ice-filtered and pressed fresh whole fruit and vegetable smoothies, is expanding its footprint in…
read nowApril 14, 2021
After closing out the second half of last year with 12.2% sales growth, Dallas-based Smoothie King posted even better results for Q1 of this year, experiencing…
read nowApril 14, 2021
Seizing an opportunity to capitalize on off-premise growth last year, Fazoli's added wings at all company locations and created a virtual wing concept …
read nowApril 14, 2021
CoreLife Eatery's new loyalty and perks app, which went live Wednesday, has several features to make the ordering experience seamless, including delivery and…
read nowApril 14, 2021
San Francisco-based Curry Up Now has opened in the Alpharetta City Center, in Alpharetta, Georgia.
read nowApril 14, 2021
Mechanicsburg, Pennsylvania-based Duck Donuts has a new CEO and parent company. NewSpring Franchise, which is focused on investing in franchise and multi-unit…
read nowApril 14, 2021
Married couples with kids spent more on food orders in 2020 than any other type of household, according to a report, "Delivering on restaurant rewards,…
read nowPeople are already in a new normal, and restaurants should expect to join them - and stay there. This is the exclusive report that shows you how.
download nowWhat to consider when building and supporting your technology ecosystem
download nowApril 13, 2021
Teriyaki Madness celebrated the opening of its 100th restaurant on April 1. The milestone store is located in Katy, Texas, according to a press release.
read nowApril 13, 2021
Roots Pizza, a Chicago pizzeria with four locations and part of the 50 Restaurant Group, has partnered with NCR Corp. to deploy the NCR Engage app.
read nowThe pandemic has no doubt taken its toll on restaurants, but while thousands are struggling, others are reporting gains.
watch nowApril 13, 2021
Qdoba Mexican Eats has tapped Kansas City-based Service Management Group to help it capture guest feedback from its nearly 750 locations.
read nowMark Rosati, culinary director of Shake Shack, discusses why the brand collaborates with other well-known chefs despite having its own cult following.
read nowApril 13, 2021
Jinya Holdings Inc. — which owns Bushi by Jinya, Jinya Ramen Bar, Jinya Ramen Express and Robata Jinya — is expanding domestically as well as internationally…
read nowApril 13, 2021
Targetable, a brand marketing platform for small businesses, has acquired ShopAdvisor as part of its strategy to boost its ability to target and reach specific…
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